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What are the special fruits in Weifang?
Weifang specialty one: winter snow peach
Dongxue peach is a special fruit in Weifang, Shandong Province, and it is an excellent new variation variety of Qingzhou peach cultivated by seedling cultivation. The peel has a yellow-green background and the sunny side is red. The pulp is milky white to milky yellow, and the meat is delicate, hard and crisp at the beginning of harvest, with little juice; After storage 1 ~ 2 months, the meat is soft and juicy, semi-sticky, sweet and of good quality. Local11/kloc-0 matures in the first half of October and is extremely durable.
Weifang specialty 2: Qingzhou peach
Qingzhou peach is a characteristic fruit in Weifang, Shandong Province, with a very long history and has been listed as a tribute in all dynasties. Weifang Qingzhou enjoys a superior geographical environment. The mountains, hills and plains in Weifang complement each other. Fertile soil, lush vegetation, gurgling streams, surrounded by cliffs. Qingzhou's unique natural environment gives it a unique advantage in developing ecological economy. The produced Qingzhou is rich in peach color, tender in meat, crisp and sweet, resistant to late ripening and storage, and delicious in juice.
Weifang Specialty III: Cherry in the Temple
Temple cherry is a special fruit in Weifang, Shandong Province, and Weifang has a long history of planting cherries. Anshang Town has rolling hills, high in the west and low in the east. The western part is rich in mountain spring resources, and the eastern plain is irrigated by Xiazhuwu Reservoir. Excellent water conservancy conditions, fertile soil and unique natural microclimate are especially suitable for the growth of cherries. The cherries produced are big, colorful and delicious.
Weifang specialty 4: Qingzhou persimmon
Qingzhou persimmon is a special fruit in Weifang, Shandong Province, which has been cultivated in Qingzhou for more than 500 years. Wangfen Town, a mountainous area in the west of Qingzhou City, adapted to local conditions, vigorously developed forestry and fruit industry by using barren hills and wasteland, and planted more than 60,000 mu of hawthorn, walnut and persimmon, which became a "cash cow" for farmers in mountainous areas to increase their income. The persimmon fruit produced is orange-red, gorgeous, smooth and beautiful, rich in nutrition and delicious and sweet.
Weifang specialty five: Yangshan pear
Yangshan pear is a specialty of Weifang, Shandong Province, with a long history. Weifang Changyi has an excellent geographical environment, mild climate, abundant sunshine, rich heat, four distinct seasons, concentrated rainfall, the same season of rain and heat, and obvious dryness and wetness. The pear is huge, thin and crisp, juicy and sweet, easy to be preserved for a long time, and has certain medicinal value.
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