Has Fengqing Tea Factory ever produced tea in a Dream of Red Mansions?

No, Shunning (now Fengqing) was called Qingdian in ancient times, and it was a place where ordinary people lived together. According to the folk investigation and demonstration in Liu Xuexin, Puman people were the earliest ancestors who discovered and utilized tea. In this way, Shunning has a history of growing tea for at least 1000 years, during which many famous teas were born. These teas are not well-known, but they are excellent products created by several generations of tea farmers. Looking back, they have become the highland for the development of Shunning tea.

Yuhuangge tea is the earliest famous tea in Shunning. Jade Emperor Pavilion, it is impossible to investigate its old appearance now. If we don't study tea, it is hard for us to imagine that the famous Yuhuangge tea was produced on this humble mountain in the late Ming Dynasty. The Jade Emperor Pavilion in Ming Dynasty is a traditional wooden structure with double eaves, compact structure and exquisite and unique roof. Tea is planted around the Jade Emperor Pavilion, especially in Fengshan, west of the Jade Emperor Pavilion. This is the famous Fengshan tea. Hong's "New Language in Southern Yunnan" records: "Tea is produced in Yuhuangge, Ningfu, with one flag and one cannon. It is bright and blue, different from Hanglongjing, but its fragrance is too strong." Chang's "Yunnan Tour Catalogue" said: "Shun tea is sweet. Yunnan tea is the most important. " Yuhuangge tea is most famous for its spring tea "Fengshan Que Tongue". Fengshan finch tea is named after its small shape like a finch. Its aroma is unique and rich, and it is an excellent bud tea baked with tender buds. Together with the "Fengshan Chunrui" and "Spring Shoot before Ming Dynasty" at that time, it was called the three famous teas of Shunning. Tea in Fengshan is hard to find, and ordinary people are discouraged. At the same time, tea lovers are still chasing each other. Today, hundreds of years later, people are obsessed with the lack of tongue in Fengshan.

Taiping Temple tea is a famous tea in Shunning of Ming Dynasty, which is as famous as Yuhuangge tea. "Yunnan in Zhi Heng" contains: "Shunning Taiping tea, as smooth as Biluochun, can pass the three customs, especially with flavor." The Travel Notes of Yunnan in Qing Dynasty can also be traced back to Fengqing Tea. According to "New Language in Southern Yunnan", as early as the Ming Dynasty, Fengqing was able to make Taiping tea by hand, which was comparable to Longjing tea in color, fragrance and taste. In the twelfth year of Chongzhen in the Ming Dynasty (1639), on the sixth day of August, the great traveler Xu Xiake went from Youdian (now Changning) to Shunning and stayed in Fengqing Longquan Temple for two days. During this period, the abbot of Longquan Temple used Taiping Temple tea brewed by Longquan water to entertain Xu Xiake. The Records of Shunning Mansion and Shunning Miscellaneous Works record: "Hongjian, a monk of Chu, came here to build a Buddhist temple, named Taiping Temple ... In its rock valley, there are occasional teas, called Taiping Tea, which are thin and slightly fragrant, slightly thinner than ordinary teas, and have a clear color. I bought a lot in neighboring counties, and I only found a few tens of pounds a year, which is rare. " The original temple was destroyed long ago, and was later rebuilt by good people. Of course, it's not as big as the ancient temple. The Taiping Temple tea that Xu Xiake drinks comes from Taiping Temple in Fengshan Village, and there are ancient tea trees planted by ancestors around the temple.