What is the average salary of Japanese chefs?

The salary of Japanese chefs is as follows:18 ~ 200,000 yen during the probation period, and about 200,000 ~ 230,000 yen after the probation period, and there will be bonuses from time to time according to the performance. Enjoy the same treatment as local citizens, you can apply for family members, and family members can legally work and live to apply for permanent residence. The employer provides accommodation, but you need to be responsible for the water and electricity yourself. Japanese chefs work six days a week, 10~ 12 hours a day, just like most chefs.

(For the above contents, see Tianshan Mountain in Dalian)