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Tuition of Changyuan Cuisine Vocational College
Changyuan cuisine vocational and technical college is a full-time ordinary higher vocational college, located in Changyuan City, Henan Province, which enjoys the reputation of "the hometown of China chefs", with perfect infrastructure, elegant and unique environment and complete modern teaching facilities. The college covers an area of 378 mu, with a building area of more than 200,000 square meters, with more than 1,000 students 1 1.
The predecessor of the college was the Anyang District Chef Training Course founded by Changyuan 1963. In 2006, Fan, chairman of Changyuan Yinhe Group, founded Changyuan Boda cooking school. 20 10 was upgraded to full-time higher vocational college.
Under the correct leadership of the College Working Committee of the Provincial Party Committee and the Changyuan Municipal Committee, the College adheres to the school motto of "respecting science and technology", adheres to the school-running concept of "running majors around industries, running majors well and promoting industries", promotes production by learning, promotes schools by production, integrates production and education, develops with characteristics, and takes the development road of "keeping pace with national development, connecting with regional industries, interacting with private economy and building together with industrial enterprises".
Focusing on the construction of "double colleges and universities", we should actively serve the regional economic development, focus on building a comprehensive innovation system at a high level, expand the scale of running schools, highlight the characteristics of running schools, improve the quality of running schools, enhance the strength of running schools, implement the fundamental task of educating people in Lide, and strive to build higher vocational colleges with distinctive characteristics, outstanding advantages, domestic influence and world spread.
Conditions for running a school in changyuan cuisine vocational and technical college:
1, Department Major: According to the official website of the school in April 2023, there are 6 secondary colleges and 35 higher vocational majors in the school, forming 4 professional clusters.
2. Faculty: In April 2023, official website showed that there were 14 China culinary masters in the school. There are 44 chefs, 24 researchers and 3 senior consultants from China. "Double-qualified" teachers account for 80%. As of 20021and 65438+February, the school has 537 teaching staff, 446 full-time teachers and 62 external part-time teachers.
3. Quality Engineering: In April 2023, the official website of the school showed that the specialty group of cooking technology and nutrition in the college was a "double high" construction project in Henan Province, and the course of "food carving" was a demonstration project of ideological and political education in vocational education courses of the Ministry of Education. There are 79 professional training rooms.
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