According to the annual data of Xiamen takeaway, which foods are the most "favored"?

The data shows that in 20 17 years, Xiamen people like preserved eggs and lean porridge best when ordering takeout. Hot and sour shredded potato and sweet potato with sweet plum are the second and third most popular foods respectively. Salted crispy chicken, boiled pork slices and scrambled eggs with tomatoes are also in the top ten.

And from the data point of view, the taste of Xiamen people has also become heavier. Sichuan Hunan cuisine has surpassed Northeast cuisine and Cantonese cuisine and become the favorite take-away cuisine of Xiamen people. In addition, compared with the most exquisite "don't add spicy coriander" in China, the most exquisite taste of Xiamen people is "slightly spicy".

For college students who can't cook by themselves, ordering takeout has become a way of life. The data shows that the take-away orders of Jimei Xue Cun and Li Wen Road Xiang 'an East Road, which are concentrated in universities, rank in the top two in Xiamen University. The order volume of Hecuo area in Huli District ranked third.

In the order distribution of three meals, breakfast accounts for11%,lunch accounts for 38.4%, dinner accounts for 30.4%, and supper accounts for 12. 1%. In Xiamen, the ratio of male to female is 54: 46.

With the maturity of instant delivery service, more and more people are getting used to the convenient service of "home delivery". In 20 17, the take-away orders of non-catering parts increased greatly. Orders for fresh fruits and vegetables in Xiamen increased by149% year-on-year; Shang Chao orders increased by 52% year-on-year; Orders for flowers and green plants nearly doubled, up 8 1% year-on-year.