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How about Eurasian milk?
1. Nutrition: The contents of protein and calcium in Eurasian milk are at a medium level, which can be used as a choice for daily supplementary nutrition. 2. Taste: Eurasian milk has a rich taste and rich milk flavor, which is well received. In addition, Eurasian milk also has yogurt products fermented at room temperature, which has a long shelf life and rich taste and is suitable for carrying.
3. Cost-effective ratio: Compared with other similar products, the price of Eurasian milk is close to the people and cost-effective.
Milk is milk squeezed from a cow. It is one of the oldest natural drinks and is called white blood. Milk is a homogeneous fluid, which has the inherent flavor of milk and mellow taste. Has the effects of supplementing protein and calcium, and calming the nerves. Note: Milk contains lactose, and some people will feel uncomfortable if they drink too much milk at one time. Therefore, it is recommended to drink a few times.
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