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What should the hotel staff do when withdrawing from the station?
Well done.
1, the task is easy. The waiter who withdraws from Taiwan is called the waiter who withdraws from Taiwan, and the kitchen waiter is called the waiter who runs vegetables. He is responsible for cleaning and arranging the tableware of restaurant customers after meals, which is relatively easy to do.
2, the work is simple. Checking out the hotel is simple, you can get started easily without experience, and there will be no overtime.
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