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What are the specialties in Liaoyang? Where to buy it? Please tell me the specific location, thank you!

Liaoyang specialty collection:

Liaoyang specialty: China Rana chensinensis

The local name is Hashima. The dried oviduct of Rana chensinensis in China is called Hashema oil, which is a traditional Chinese medicine. Rana chensinensis in China is a nutritious and delicious food.

Liaoyang specialty: Nanguo pear

Nanguo pear is a specialty of Longchang, Bahui, Jidong and Xiadahe in Liaoyang. Nanguo pear is the king of pears, which has the unique flavor of "staying fragrant for three days" and is a good gift.

Liaoyang specialty: perfume pear

Xiangshui pear has a long history of cultivation. It is delicious when eaten fresh. It can moisten the lungs and produce fluid, and is easy to preserve. It is a good diet food with good quality and low price.

Liaoyang specialty: perfume dried pears

Dried fragrant pear is a famous product with a long history. Legend has a history of four or five hundred years. Perfume pears should be 90% to 100% mature and slightly elastic to the touch. Don't use pears that are overripe, overripe or damaged.

Liaoyang specialty: Liao Hong hawthorn

Hawthorn is also called red fruit. Rosaceae. Deciduous trees It tastes slightly sour and sweet, and can be canned and eaten raw. It can also be used as medicine, and has the functions of promoting digestion, resolving food stagnation and promoting blood circulation. Tea substitutes can treat hypertension.

Hawthorn is a special product of Liaoyang, and the variety of "Liao Hong" hawthorn is excellent. 1978 won the first prize at the national and provincial appraisal meetings three times. There are large areas of planting in Longchang, Xiabahui, Xiadahe, Gujiazi, Tanghe, Anping, Jiguanshan and Liuhezi in the eastern mountainous areas.

Liaoyang specialty: Shanlihong

Hawthorn (Crataegus, Crataegus) is also known as Crataegus pinnatifida and Rouge Fruit, and also known as Crataegus pinnatifida, Crataegus microphylla and Red Fruit. It has high nutritional and medicinal value.

Liaoyang specialty: kiwifruit

Kiwi is a special product in Liaoyang area, also known as rattan pear, carambola, wild monkey peach, soft jujube and dog jujube. Kiwi is a vine fruit tree and one of the specialty fruits in China.

Liaoyang specialty: wild grapes

Vitis amurensis is a specialty of Liaoyang city, also known as northeast grape, which is a perennial deciduous woody vine and one of the important wild fruit trees in China.

Liaoyang specialty: banana plum

Banana plum is selected from cinnabar plum. Although it has only been cultivated for more than 40 years, its quality and flavor surpass cinnabar plum and it is one of the best fruits in Liaoning.

Liaoyang specialty: chestnut

Chestnut is one of the specialties in Liaoyang County. Chestnut is a perennial deciduous fruit tree, also known as chestnut and chestnut. Chestnut originated in China and has been cultivated in China for at least 2000-3000 years.

Liaoyang specialty: Tanghe fish

Tanghe Fresh Fish Street is a food street which mainly deals in Tanghe Fresh Fish. It is a special catering brand in Gongchangling District and enjoys a good reputation both inside and outside the province.

In 2002, Tanghe "Nourishing Fish Head" was rated as "Top Ten Flavor Cuisine in Liaoning Province" by the provincial tourism system.

Liaoyang specialty: spicy bone

Helan, Matun and Tazi beat drums.

Liaoyang specialty: sericulture and bracken.

Xiangshanzi, gunner and Xiadahe are rich in silkworm and unique vegetables.

Liaoyang specialty: river crab

Liu Erbao and Xiaobeihe are rich in pure natural river crabs (unlike those cultured in Panjin).

Liaoyang specialty: precocious (crisp) pear

Are the early-maturing (crisp) pears in Helan and Matun delicious?

Liaoyang county has vast mountainous areas and great plains. The warm climate there is rich in fruit varieties and agricultural and sideline products, but no one develops and publicizes them.

We should focus on promoting the excavation of local products in the following towns: Tangmazhai Town, Jiamu Town, Bahui Town, Longchang Town, Tazi Town, Matun Town, Shuiquan Town of Tianshui Town, etc.

Liaoyang specialty: Tatang

Tower sugar is one of the specialties with a long history in Liaoyang area. Tower sugar is not only unique in flavor, but also beautiful in appearance, such as plum blossom-shaped porous, crisp to eat, fragrant and delicious, white and delicate in color, unchanged after summer and heat.

Liaoyang specialty: dried pears

Dried pears are a traditional snack of Liaoyang people. In Liaoyang people's homes, there are few people who can't cook dried pears, which are snacks that locals often eat at home. Liaoyang Food Factory also produces dried pears which are sold in large and medium-sized shopping malls and supermarkets in Liaoyang.

Liaoyang specialty: Ursula grass

Latin name: Carex meyeriana Kunth, a species of Carex genus in Cyperaceae. Distributed in swamps in forest areas or meadows and swamps in Sanjiang Plain. Its leaves are slender and soft, and its fibers are tough and not easy to break. It is a good material for straw sandals, straw mats, artificial cotton and fiberboard. Hammer the stems and leaves of the original plant into felt boots to keep out the cold, which was once called one of the "three treasures of Kanto". Three treasures in Northeast China, "ginseng, mink and wurass", but this is an old saying, and now it is "ginseng, mink and velvet antler". Ursula is a perennial herb. That is, one of the famous "Three Treasures of Kanto", which has the function of keeping warm and cold, is very popular among people in mountainous areas. Every autumn, people go to the mountains to cut Ursula grass, dry it and store it, and flock it into shoes in winter to avoid frostbite on their feet.

The winter temperature in Northeast China is low, the lowest can reach minus 40℃ and 50℃, so it is difficult for ordinary cotton shoes to keep out the cold. Moreover, people use animal skins to make wula, and then spread wula grass on it, so that the feet will not freeze in cold weather. Ursula grass should be beaten with a wooden stick before use, so that it will not hurt its feet after softening. This is the experience gained by our ancestors from various grasses through personal practice. Who was the first person to know the function of Urals nettle has no textual research. Why Ursula has an extraordinary warm-keeping effect is still a mystery.

It is said that Ursula grass is now exported to earn foreign exchange. It seems that Ursula grass is still a treasure.

Liaoyang specialty: Laoshitai cake

Liaoyang old stone countertop originated in Qing Dynasty and has a long history. Known for making traditional cakes, it is a royal dessert. Its fine workmanship, excellent materials, pure taste and unique flavor are very famous in Liaoyang. When people describe losing all kinds of competitions, they often say, "The fruit of an honest man is sweet and crisp (dry loss)". This two-part allegorical saying reflects people's trust and praise for the "old stone platform".

Liaoyang specialty: bacon pie

Fresh pork is selected for bacon, rinsed with warm alkaline water, soaked in clear water for 6- 10 hour, then cut into pieces and boiled in soup stock, and then smoked with brown sugar. Add stock, salt and seasoning to the flour to form a soft dough, which will take a little longer to wake up, roll the oil, roll it several times and bake it into a cake. Characterized by bacon fat but not greasy, thin but not firewood, fragrant and red; The pie is yellow and fragrant, and the layers are soft inside and crisp outside.

Liaoyang specialty: donkey meat pie

Dragon meat in the sky, donkey meat in the ground. Liaoyang people like to use Melaleuca cake to roll special dishes and roll top-grade donkey meat. Meat is not greasy, it's delicious, a must!

Liaoyang specialty: Jun Xi meat jujube

The "Junxi" meat jujube produced by the cooked food processing factory of Liaoyang Food Corporation is bright red in color. Just like jujube, it tastes sweet and salty, fragrant and mellow, with neat specifications, beautiful appearance and compact cut surface structure. Deeply loved by consumers, it was rated as a quality product in Liaoning Province.

Liaoyang specialty: Muslim "true music cake"

Sweet-scented osmanthus fragrance, fruitful branches: Zhenle cakes are deeply loved by the public.

Liaoyang specialty: Majia meat fire spoon

There are Muslim restaurants of all sizes.

Liaoyang specialty: Melaleuca cake

Liaoyang specialty: Samsung mutton soup

Diners inside and outside the province compete to taste, making Samsung Tang Yang Street a beautiful landscape in Gongchangling District.

In 2002, it was rated as "Liaoning famous snack" by the provincial tourism system.

Liaoyang specialty: Eight Immortals crossing the sea to make arhats.

Cut 15Q grams of chicken breast into minced chicken, white fish into strips, live green shrimp into shrimp rings, sea cucumber into butterfly shapes, abalone into slices, fish belly into slices, and select eight asparagus after development.

Liaoyang specialty: small male fish in Wazigou

Wazigou small salted fish

Mountain products, Liaoyang: strawberry, hazelnut, pine nut, wild walnut, jujube, candied jujube, Tricholoma matsutake, silkworm chrysalis and unique vegetables.