Is there any delicious sweet soup under Cheng Hailian?

Chenghai lotus root is a traditional food in Chenghai District, Shantou City, Guangdong Province, especially famous for its sweet soup. This sweet soup is made from the tender lotus root of Chenghai lotus root, and its taste is delicate and sweet. Let's introduce what delicious sweet soup Chenghai Lotus has.

The first is clear soup Chenghai lotus root. This is a very light soup. There are exquisite Chenghai lotus root and tender lotus root floating in the clear soup, and you can feel the faint lotus fragrance when you taste it, while the tender lotus root is very smooth and delicious. There is no seasoning in the soup, which makes people feel the fresh taste of lotus root.

Followed by the thick sweet soup Chenghailian. This soup is made from the tender lotus root and flowers of Chenghai lotus root as the main raw materials, and added with appropriate seasoning such as rock sugar. Rich and sweet taste, lasting taste. Taste it in summer, and you can also eat it with ice, which is refreshing and refreshing.

Finally, Chenghai Lotus Root Sanxian Soup. This soup not only uses the tender lotus root and flowers of Chenghai lotus root, but also adds seafood such as fresh shrimp and fresh clams. The soup of these ingredients is mixed together and tastes delicious. Chenghai lotus root in the soup can create a more special taste for the whole dish.

In short, the sweet soup under Chenghai lotus root is not only delicious, but also nutritious and full of authentic Chaoshan flavor. You must not miss a trip to Shantou.