How to classify clustered pepper varieties?

Bunchy pepper varieties: according to the shape of pepper fruit, it can be divided into two series: three cherry peppers and bullet peppers. Sanyinjiao series varieties mainly include Japanese Sanyinjiao (introduced from Japan), Yuxuan Sanyinjiao, Dajiao Sanyinjiao, new generation Sanyinjiao, Qixingjiao (local variety in Xindian Town, Weiyuan County, Neijiang City, Sichuan Province), Shaoyang Chaotianjiao (local variety in Shaoyang City, Hunan Province), Tianyu No.3 (introduced from Korea), Tianyu No.5 (introduced from Korea) and Lubao Tianxian (introduced from the United States). The bullet series mainly includes high cluster bullets and short cluster bullets.

Japanese three-cherry pepper is a farm variety in Tochigi Prefecture, Japan, and it is called "three-eagle pepper" or "Tochigi three-eagle" in Japan. Tianjin was introduced from Japan on 1976 and named "Tianying pepper", which was recognized by Tianjin Crop Variety Approval Committee on 1987. Henan Province was introduced from Japan in 1976 and named Sanyingjiao. 1988, Henan Science and Technology Publishing House published the book "Cultivation Techniques of Japanese Three Sakura Peppers", so it is often called Three Sakura Peppers in Henan Province. It is called Shan Ying pepper in Jiangsu province. Farmers in Henan are also called Chaotian Pepper, Chaotian Red Pepper and Small Pepper. Japanese three cherry pepper plants

Cluster pepper

plant

It is short, compact in plant type, 50-65 cm in plant height and 40-50 cm in spreading degree, and belongs to limited branching type. Pepper fruits are clustered all over the sky, with slender fingers, smooth and shiny skin and no shrinkage. Fruit about 5 cm long, fruit diameter (fruit

The shoulder diameter is about 1 cm, and the fruit tip is curved like an eagle's mouth. It belongs to a small fruit type dry pepper variety. The dry weight of a single fruit is about 0.4 g, the taste is extremely spicy, and the capsaicin content is about 0.8%. Bright red, capsanthin (red pigment) content

About 3%. The flavor of pepper is lower than that of claw-type dry pepper varieties.

Gaoke Beaded Pepper is a new type of beaded pepper strain selected from the natural variation of three kinds of cherry peppers. High cluster bullets belong to a typical finite fraction.

Branch type. There are lateral branches, but the number of lateral branches is large, the branches are thin, the results are few, and the red ripening is few. The main part of the yield is the lateral branch ear, generally 4~5 lateral branches occur per plant, and the number can reach more than 10, each

8~ 16 side branch. The main stem fruit cluster generally bears 10~20 fruits. The plant height is 60-80 cm, the main stem is 40-50 cm high, the base of the main stem is 1.2- 1.5 cm thick, and the lateral branches are high.

(length) 30~50 cm, collateral height (length) 15~30 cm. Pepper fruit is slightly shorter than shrapnel, its shoulder is slightly thicker, its top is blunt and round, its shape is similar to shrapnel, its length is 4~5 cm, and its shoulder diameter is transverse.

1~1.4cm, and the fruit stalk is 3.5 ~ 4cm long. The fruit is deep red in color, spicy and rich in seeds. Fruit longitudinal cracking is light or basically does not occur. The disease resistance is equivalent to that of shotgun, and it is resistant to virus diseases, anthrax,

The growth of epidemic disease is strong, which is obviously higher than that of three cherry peppers. More resistant to lodging. Wide adaptability and great potential for increasing production. Suitable for interplanting spring pepper and wheat pepper. Spring pepper generally produces about 350 kilograms of dried pepper per mu.