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What's delicious in Wuchang, Wuhan

What's delicious in Wuchang, Wuhan

Wuhan is the capital of food. In this city, you can find all kinds of special foods in any region, especially in Wuchang District. Wuchang is the core area of Wuhan, located on the north bank of the Yangtze River, with a long history and profound cultural heritage. It is also a place where countless foods are gathered. Here are some delicious foods that you can't miss in Wuchang.

The first course is stewed melon with ham. Wuchang ham is very famous, not only because it tastes good, but also because it has a long history and has been passed down for thousands of years. Ham and wax gourd is one of Wuchang's specialties. The delicious ham and the sweet melon blend with each other, which makes people drool. The cooking process of this dish is a great test of the chef's skill, which requires many processes such as soaking, cutting and cooking. But anyway, this dish is worth a try.

The second course is griddle bullfrog. The nutritional value of bullfrog is very high, and Wuchang's dry pot bullfrog is a very classic food. This dish mainly uses bullfrog, millet, pepper, watercress and other ingredients as the main raw materials, and is cooked in various ways such as frying and boiling. Dry pot bullfrog is delicious and delicate, which is the traditional delicacy of Wuchang.

The third course is lotus bean curd from Yellow Crane Tower. As a famous scenic spot in Wuhan, the Yellow Crane Tower is also one of the representative buildings in Wuchang, and the lotus seed soup of the Yellow Crane Tower is also one of Wuchang's special cuisines. This kind of tofu looks like a lotus flower, with soft entrance, rich fragrance, fresh and delicious taste, and it is a delicious food with endless aftertaste.

These foods are just the tip of the iceberg of the five permanent members. If you want to taste more food, you need to explore it yourself in Wuchang. In short, no matter what kind of food, Wuchang can meet your requirements, and I believe you will also fall in love with the food in this city.