The practice of frying steamed bread sauce on the street

1. Chop lobster sauce, peel and dice potatoes and lotus seeds, dice carrots and mushrooms, and chop peppers.

2, these chopped spare, if there are cooked peanuts, it is best to add some, to enhance the flavor, peanuts peeled, slightly crushed.

3, put oil in the pot, first put some garlic and stir-fry, and then put lobster sauce, because there will be oil in the bought lobster sauce! Then add mushrooms, lotus seeds, potatoes, carrots, and finally put green peppers, as well as the remaining garlic and peanuts.

4. After frying, add salt and spiced powder. Finally, sprinkle some sesame seeds on it, which looks good and delicious.

Extended information sauce is a liquid or semi-liquid mixture, which can be added directly to food or during cooking. Sauce can keep food moist, increase taste and change color and appearance. It is also used as a material to wrap the appearance of food, such as white sauce with cream chicken.

Liquid condiments such as soy sauce, Chili oil, fish sauce and spicy soy sauce can be used as cooking and table condiments. Many sauces are made of batter and boiled for a few minutes.

References:

Sauce _ Baidu encyclopedia