How much is the salary of western-style pastry senior technicians?

it depends on the consumption level of your city. The number of senior technicians in high-end hotels in first-tier cities is about 4-5. There are about 3 high-end hotels in second-tier cities. If you are in a remote place, I suggest you go to the local training school to teach ~

Hotel bakery is generally air-conditioned, because it is not easy to melt when making some chocolate and frozen products

Low temperature is also good for making bread, that is, it will not ferment too fast.