How to solve the problem of students' nutritious meals

Nutritional meals are a social welfare provided by the government to rural students. Starting from the fall semester of 20 1 1, the central government has allocated160 billion yuan every year, taking the lead in launching pilot projects in 680 counties (cities) with special difficulties in concentrated contiguous areas throughout the country, and providing students in rural compulsory education with a subsidy for nutritious meals in 3 yuan every day. As a public welfare undertaking, as soon as the policy was announced, everyone cheered and praised it in unison. However, the government funding is limited after all, and many students need to benefit. This situation also determines that ternary nutritious meals are difficult to implement in the current social environment where interests are paramount. In view of this anxiety, many people were worried at that time, whether three yuan could be eaten by students. After all, there are many scandals of "Clenbuterol Cracked on the Crane Leg", and even the national poverty alleviation funds are at risk of being intercepted by layers. It is difficult to guarantee that no one will think about the three yuan.

Unfortunately, with the gradual promotion of the nutritious meal plan, its marketization process is also going on. Some local governments, schools and enterprises even regard nutritious meals as "money-making cakes", which leads to "doing what you can" becoming the implementation criterion of nutritious meals in some areas. Interest transaction will naturally lead to various problems such as lack of weight, lack of salt and oil, and bad taste of nutritious meals. However, compared with the poisoning of nutritious meals, the weight is insufficient, the salt is not oily, and the taste is poor, which is not a big problem at all. The phenomenon of group poisoning continues to occur, and the problem it exposes is far from "can students have all three yuan in their mouths?" "If even the minimum safety of students cannot be guaranteed, it also shows that the goodwill of the nutritious meal policy has long been misinterpreted.

The goodwill of the policy should not be eroded, and all the problems arising from nutritious meals must be completely solved. This requires local governments to perform their duties well and ensure the safety of nutritious meals. For the nutritious meal incident that has happened, it is necessary to enhance the responsibility of supervisors through accountability and put the student nutrition improvement plan in place. In addition, with a pair of supervised eyes and a ray of sunshine, nutritious meals are not easy to be eroded and "smelly". Therefore, it is advisable to attract non-governmental organizations to participate in supervision and ensure that nutritious meals are transparent, transparent and safe. In addition, while strengthening supervision, we should also reshape the value of nutritious meals. As a public welfare undertaking, nutritious meals need to be treated by local governments, schools and enterprises with the attitude of repaying the society and taking responsibility, starting from the "heart" rather than focusing on how to "grab" from children's meals. Otherwise, the nutritious meal was reduced from the beginning and "smelly".

Every policy needs to be firmly and correctly implemented, and its goodwill can really be deeply rooted in the hearts of the people. Especially in this era when interests are more important than morality, the cause of nutritious meals for poor children needs to be done with "heart". Because this is the first step taken by the government to change their poor fate. On this long road, no one can pull or hinder anything.