What is the function and efficacy of raw Pu 'er tea?

1, reducing blood lipid, reducing weight and blood pressure, and resisting arteriosclerosis. Drinking Pu 'er tea for a long time can lower cholesterol and glyceride, so drinking Pu 'er tea for a long time can treat obesity. Drinking Pu 'er tea can cause vasodilation, blood pressure drop, heart rate slowdown, cerebral blood flow reduction and other physiological effects, and has a good therapeutic effect on patients with hypertension and cerebral arteriosclerosis.

2, nourishing the stomach, protecting the stomach. At a suitable concentration, drinking mild Pu 'er tea will not stimulate the stomach. Thick, smooth and mellow Pu 'er tea enters the human stomach and forms a thin film attached to the stomach surface, which produces a beneficial protective layer for the stomach. Long-term drinking can nourish and protect the stomach.

3, anti-inflammatory, sterilization, treatment of dysentery. Medical research and clinical experiments have proved that Yunnan Pu 'er tea has bacteriostatic effect, and the strong tea juice can treat bacillary dysentery by taking 10 times a day, which is directly related to the rich tea polyphenols in Yunnan Daye seed tea.

4. Anti-aging. Catechins in tea have anti-aging effect. The total catechin content of Yunnan Daye tea is higher than that of other tea varieties, and its anti-aging effect is better than that of other teas. Rich tea polyphenols contribute to skin anti-aging.

5. Pu 'er tea can quench thirst, relieve summer heat, detoxify and relieve constipation. Pu 'er tea can regulate the stomach, restore the normal function of the stomach and solve the problems such as acne and bad breath caused by constipation.

Extended data:

Pu 'er is mainly produced in Yunnan, followed by Baoshan, lincang, Pu 'er and Xishuangbanna Dai Autonomous Prefecture from north to south. Born in subtropical and tropical mountain forests at an altitude of 1200 ~ 1400 meters.

It is also distributed in northern Vietnam, Thailand, Myanmar and India. Rare species. Wild tea trees (including cultivated wild tea trees), also known as Pu 'er tea, are distributed in southern Yunnan and Hainan. Among them, there is a "tea tree king" in Yunnan, which is over 1.800 years old and is a large plant. Although local measures have been taken to protect it, the plant is still disturbed by human beings, and if management and protection are not strengthened, it will be in danger of being destroyed and killed.

With the increase of population in Yunnan, natural forests have decreased sharply. At the same time, many people gather wild tea in the mountains around Tomb-Sweeping Day every year, and the number of wild tea trees is also decreasing.

Baidu encyclopedia-Pu 'er tea