A friend helped me find a high-speed rail cleaner and asked me to go. What does a car cleaner do? Will it become a formal job in the future? What will the treatment be like?

Hello, I'm glad to answer your question, depending on his recruitment information, if you. If you are a temporary worker, you can discuss with him. If you want to become a regular worker, you must go to work on time, dress neatly, and prepare all tools and supplies before business. When a guest vomits in the lobby or corridor, you should clean it immediately and use an air freshener to remove the odor. You are responsible for cleaning all kinds of cups, fruit plates, snack plates and so on. Guests use and transport empty wine bottles or other garbage to the garbage room outside the company according to the designated route. When serving halfway, you should take the initiative to greet guests or bosses on the way. In business, we should constantly inspect the sanitary condition of every corner of the whole room so as to clean it up immediately. In business, we should be serious and responsible for cleaning and hygiene work, not be on call, obey the work arrangement of PA supervisor, punch in after work, turn off all power supplies and lock doors and windows.

1, responsible for the daily cleaning of the carriage! After arriving at the station, assist the flight attendants to reverse the seat orientation, restore the seat back, put the pedal and folding table back into the armrest compartment, replace the disposable seat cover and roll paper in the bathroom, and clean and disinfect the sink and toilet.

2. At present, the crew working hours of EMU are "two days off a day" (that is, one day off with the vehicle), one month off 15 days, one day off the day before, and five days off on the station! As long as it is not an international trip, it is free to take the high-speed rail with a work permit.

3. When the waiter informs the guests that they are drunk and vomiting in the bathroom of a certain area or private room, they should immediately clean up the tools and have to ignore the waiter. If the guest rewards a tip, be sure to thank him politely and give the items he found to the leader.