Laoganma is a specialty of which province?

Laoganma is a specialty of Guizhou Province.

Laoganma is one of the traditional flavor foods in Guizhou. It is a kind of hot sauce with spicy taste and long aftertaste. It is one of the essential condiments at home. In 1934, Ms. Tobi-Hua introduced a unique hot sauce, which delighted many diners and enhanced Ms. Tobi-Hua's reputation. By 1996, this flavor of hot sauce began to be mass-produced and quickly became popular all over the country.

As we all know, Guizhou is an important pepper production area in China. It does not mean how high the production of peppers is, but the peppers in Guizhou have the most pepper flavor. To put it bluntly, they have high spiciness, so Lao Gan Ma It was born like this in Guizhou. It is said that Laoganma, the founder of the brand, tried to make his own chili sauce and accidentally discovered that the sauce made with this recipe was particularly delicious.

Introduction to the founder

The founder of Laoganma is Tao Huabi, who was born in 1947 in a remote mountain village in Meitan County, Guizhou Province. Due to poverty in her family, Tao Huabi never read a day from childhood to adulthood. In 1989, Tao Huabi used the little money she saved from living frugally to build a simple "affordable restaurant" with bricks picked up from everywhere on a street in Longdongbao, Nanming District, Guiyang City, specializing in jelly and cold noodles.

In order to win customers, she thought hard and came up with a unique "unique idea" that others did not have: others just added some pepper, MSG, soy sauce, green onions and other ingredients, but she specially made a special condiment for the jelly. Spicy sauce. Once this idea was implemented, business was indeed booming. She was astute and immediately spotted the potential of spicy sauce, and has been researching it painstakingly ever since... After several years of repeated trial production, the flavor of the spicy sauce she made has become even more unique.

In July 1996, Tao Huabi borrowed two houses in Yunguan Village Committee, Nanming District, recruited 40 workers, and set up a food processing factory, specializing in the production of spicy sauce, named "Laoganma" Spicy sauce”.