What are the specialties of Changzhou Tourism Business Higher Vocational School? Professional introduction

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Employment orientation: Graduates of this major are mainly oriented to travel agencies, tourist attractions, various exhibition halls and other tourism enterprises and institutions, engaged in travel agency outreach, product planning, marketing, front desk, planning, tour guide and explanation.

introduction to sports training in Changzhou higher vocational and technical school of tourism and commerce. Sports training major is a higher discipline major to train professionals with sports scientific knowledge and sports skills. It aims to cultivate students' physical fitness, skills and sports literacy through systematic sports training, and lay the foundation for students' future sports career.

Sports training major is a higher discipline major to train specialized personnel with sports scientific knowledge and sports skills.

sports training in Changzhou Tourism Business Higher Vocational and Technical School

Specialty direction: special sports training

Basic academic system: 3 years

Examples of professional qualification certificates: social sports instructors, referees, athletes and health care massage therapist

Major teaching contents: pedagogy, introduction to sports, sports training, basic theory of special sports, sports physiology, sports health care, sports psychology, sports psychology. Conduct major sports training and competition practice, general sports training, sports competition work practice and comprehensive practice inside and outside the school.

Introduction to Chinese Cuisine in Changzhou Higher Vocational and Technical School of Tourism and Business is a very interesting major, which can not only help you learn a lot of cooking knowledge, but also cultivate your cooking skills. Moreover, the major of Chinese cuisine is still a good employment direction. Graduates can find jobs in the catering industry or start their own businesses. Therefore, if you want to learn cooking skills and develop in the catering industry, then Chinese cooking is very suitable for you.

Changzhou Higher Vocational and Technical School of Tourism and Commerce Chinese Cuisine

Basic academic system: 3 years

Examples of professional qualification certificates: Chinese cook, Chinese pastry chef, and nutrition caterer

Professional code: 137

If you have any questions about applying for secondary school/technical school/vocational school, you can click on the 223 RTVU Secondary School Admissions Consultation (formerly Radio and TV University).