Where do hamburgers and hot dogs come from?

How did Hamburg, known as one of the five western fast food, originate?

The original hamburger was a meat pie made of ground beef and flour, so it was called beef patties. In ancient times, Tatars had the habit of eating beef raw. The Tatars moved westward, first to the Balkans and then to Germany, and gradually changed raw food into cooked food. People in Hamburg, Germany, improved it by kneading chopped beef sauce in flour, spreading it into cakes, frying it and eating it, so they named it "hamburger patties" after the name of the place. From 65438 to 0850, German immigrants brought the cooking technology of hamburger patties to the United States. Later, it was renovated and gradually integrated with sandwiches, and the beef patties were sandwiched in buns cut in half, which were called "hamburgers".

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The origin of hot dogs

Hot dogs (sausages) were invented by clever flintstones. They use the stomach and intestines of animals, put other internal organs or meat into them, and then cook them with fire, so that they can not only cook cooked food, but also prolong the storage time of food. Hot dogs (sausages) are made of minced meat. As for what kind of meat it is, I'm not sure. Pork is the most common. The skin of hot dogs (sausages) is made of pig intestines and sheep intestines, but now there are also artificial edible casings. The methods of making hot dogs (sausages) include curing, smoking, air drying, curing or a mixture of two or more methods. In making hot dogs (sausages), Europe is the most important, and the most famous ones are Germany, France and Italy. Germany even claims to be the ancestor of making hot dogs (sausages), and there are more than 1500 ways to make hot dogs (sausages)! After that, Europeans spread the technology of making hot dogs (sausages) to America, and various hot dogs (sausages) began to change in many cultures. Nowadays, hot dogs (sausages) made of coarse ground meat are popular in Germany, because the usual western-style hot dogs (sausages) are all hot dogs (sausages) made of completely mashed meat, which is called fully emulsified coarse ground meat, so that consumers can eat the meat directly, which feels authentic and has a higher texture!