How is the weather in Hong Kong in April?

The weather in Hong Kong in April is suitable for wearing short-sleeved shirts, long skirts, thin jackets, casual pants, etc.

The average temperature in Hong Kong in April is 20℃~26℃. The average temperature during the day is 26°C. It is recommended to wear cotton and linen shirts, thin long skirts, thin T-shirts and other cool and breathable clothes. The average temperature at night is 20°C. It is recommended to wear short suits, T-shirts, thin jeans and pants made of single-layer cotton and linen fabrics. Comfortable clothes such as casual wear and business suits.

Hong Kong has a subtropical climate with relatively high temperatures throughout the year, with an average annual temperature of 22.8°C. Summer is hot and humid, with temperatures ranging from 26 to 30°C. The weather in March and April was extremely humid, with fog and light rain reducing visibility and sometimes disrupting air and ferry services.

Hong Kong’s specialty food

Among Hong Kong’s rich and diverse cuisines, Cantonese cuisine, as the most important cuisine, has been passed down for hundreds of years and its charm has not diminished. Hong Kong’s traditional local cuisine is mainly Cantonese cuisine, while Poon Choi is a traditional dish served by the aboriginal residents of the New Territories during festivals. Since Hong Kong is close to the ocean, seafood is also a common dish, and typhoon shelter dishes such as typhoon shelter fried crabs have also been developed.

Hong Kong is a popular traditional food that has always been rooted in Hong Kong, such as rice cakes, rice dumplings, fish eggs, egg tarts, peach cakes, almond cakes, blind man cakes, chicken cakes, small coconut piles, peanut cakes, sesame cakes Pancakes, acacia cakes, chess cakes, fried rice cakes, lattice cakes, peanut candy, bag noodles, egg waffles, peanut beans, southern frankincense crispy horns, etc.