Basic introduction of American tea culture

Americans' habit of drinking tea was brought by European immigrants, but Americans don't drink as much tea as Europeans, and their drinking methods are similar to those in Europe. The following is a basic introduction of American tea drinking culture that I have carefully arranged for you. Let's have a look.

Basic introduction of American tea drinking culture American tea drinking can be divided into clear drinking and mixed drinking, and most of them like to add additives such as lemon, sugar and ice cubes to tea. However, the United States is a fairly young country after all, so drinking tea is not as particular as in Europe. In addition, Americans have a fast pace of life and like convenient and quick ways to drink tea, so iced tea and instant tea are mainly canned.

Americans like China tea very much, and the tea trade between China and the United States started almost at the same time as the birth of the United States. In 2000, the United States imported more than 20% of the total tea from China, mainly black broken tea and low-grade green tea. The main varieties of tea drinking are bagged black tea, iced tea, scented tea and herbal tea. In recent years, with the gradual revelation of the health care function of green tea, the United States has set off again? China green tea fever? .

The National Department of Health and relevant organizations of the United States also specially convened the international academic conference on "Tea and Health", held the China Tea Culture Week and the China Tea Culture Seminar, and established the National International Tea Culture Foundation of the United States in new york to promote tea culture and coordinate and organize tea industry exchanges between China and the United States. Many famous universities have held lectures on China tea, and some have also invested huge sums of money in the basic theoretical research on the health care function of tea.

The United States is located in the middle of North America, where tea is consumed. /kloc-Wuyi rock tea in China was the main tea in the 0/8th century, China green tea was the main tea in the 0/9th century, and black tea was the main tea in the 20th century. Since 1980s, the sales of green tea have started to pick up again. However, as hot tea, Americans have evolved into cold iced tea.

In the United States, whether it is the boiled water infusion juice of tea, the cold water solution of instant tea, or even canned tea, it is customary to put ice cubes into tea soup or put them in a freezer to cool them into iced tea before drinking. Iced tea is very popular with Americans. This is because iced tea should follow a fast-paced lifestyle. People don't want to drink tea in hot foam. When drinking iced tea, consumers can also add sugar, lemon or other juice according to their own tastes. Drinking tea in this way has both the fragrance of tea and fruit, especially when the tea is filled, the mouth is full of saliva and the summer heat disappears.

As a sports drink, iced tea is also favored by Americans. It can replace soda water, which can not only quench thirst during exercise, but also help athletes recover their energy. After strenuous physical activity, drinking a cup of iced tea will naturally make people feel cool, comfortable and refreshed.

Americans also drink chicken-tailed tea wine, especially in Hawaii with beautiful scenery, and there is a general habit of drinking chicken-tailed tea wine. The method of making chicken-tailed tea wine is not complicated, that is, in cocktails, according to everyone's needs, a certain proportion of black tea juice is added to make chicken-tailed tea wine. Only the quality of black tea is required. Tea must be high-grade black tea with rich soup color, strong irritation and fresh taste. It is considered that the chicken tail tea wine brewed with this tea juice is more mellow, more fragrant and refreshing, so it is popular.

China: China is an ancient civilization and a country of etiquette, which attaches great importance to etiquette. When the guests come, the etiquette of making tea and offering tea is essential. When guests come to visit, you can argue and choose the best tea set that best suits the taste of the guests. When offering tea to guests, it is also necessary to mix tea properly. When drinking tea with guests, the host should pay attention to the tea residue in the guest's cup and pot. Generally speaking, tea is brewed in a teacup. If you have already drunk half of it, you should add boiling water to make the concentration of tea basically the same and the water temperature appropriate. When drinking tea, it can also be properly accompanied by tea, candy, dishes and so on. To achieve the effect of regulating taste and snacks.

Britain: With a strong tradition of afternoon tea, tea can almost be called the national drink of Britain. Different from the green tea culture in China, British people like fresh brewed strong tea, with one or two pieces of sugar and a little cold milk. James, a famous British painter, painted a series of afternoon tea paintings in Britain, showing the scene of the British middle class enjoying black tea and milk tea.

Mongolia: Mongols like to eat brick tea. They pounded the brick tea into powder with a wooden mortar, boiled it in a pot with water, and then added some milk and goat's milk.

America:? Speed? 、? Efficiency? It is the cultural gene of the United States, and tea culture is also affected by this. Americans don't want to waste time on making tea and pouring tea dregs, so they often drink canned herbal tea such as oolong tea and green tea. They add ice to tea, or put canned tea in the refrigerator to make it cool and delicious. In the United States, tea sales are second only to coffee.

France: Tea drinking culture in France has gradually spread from the royal family and leisure class to the people, and has become an indispensable part of French life and social interaction. Now French people like to drink green tea, black tea, Tuocha and scented tea. In some places, fresh eggs are added to tea, or gin or whisky is added to tea.

Holland: As a former? Holland, the sea coachman, was the first European country to introduce tea from China. 1605, tea became one of the drinks of Dutch upper class. The Dutch created the method of drinking milk tea, which deeply influenced the tea culture of other countries in Europe and America in the future.

Russia: As early as the second half of19th century, Russia became the largest buyer of tea in China. Russians like to drink black tea, which has a strong taste. When drinking tea, they will first pour half a cup of strong tea, then heat the boiling water, and then add two cubes of sugar and lemon slices. The procedures and steps of drinking tea are also very particular.

Japan: Japanese tea culture is similar to China in that it mainly drinks green tea. The tea ceremony in Japanese tea culture is the most famous, and its rigorous expression and rich connotation are amazing. When foreigners visit Japan, it is almost necessary to watch the tea ceremony.

Korea: Tea culture is also a part of Korean traditional culture. Korean tea ceremony pays attention to treating people with courtesy and sincerity. Adult tea ceremony is one of the important activities of Korean Tea Day. Koreans call Shennong, the ancient tribal leader of China, Cha Sheng. In memory of Cha Sheng, Koreans also specially arranged it? Korean five-element tea? Tea ceremony.

Thailand: Thailand is located in South Asia with low latitude and hot climate, so iced tea has become an important part of their tea drinking culture. Thai people like to add ice to tea, so that tea can be cooled or even frozen, and it tastes refreshing. Under the scorching sun, drinking a cup of iced tea can not only dispel the heat and dampness, but also relax the mind.

North Africa: Because of the dry and hot climate, mint tea is very popular in North Africa. Locals like to put some fresh mint leaves and rock sugar in green tea, which tastes cool and delicious. It should be mentioned that it is polite for guests to finish three cups of tea provided by their hosts when they visit. Egypt in North Africa advocates sweet tea. Egyptians usually serve a cup of hot tea with a lot of sugar. Drinking Egyptian sweet tea will feel sticky, and most foreign guests are not used to it.

Sri Lanka: Sri Lankan residents love to drink strong tea, which is bitter and astringent, but they enjoy it. The country's black tea sells well all over the world. There is a big tea shop in Colombo, the capital, which has a tea tasting department. Experts taste it with their tongues and then check the grade and price.

New Zealand: New Zealanders regard drinking tea as one of the greatest enjoyment in life. Many institutions, schools, factories and mines have specially set up tea time. There are many tea shops and teahouses in towns and villages.

Mali: Malians like to drink tea after meals. They put tea and water in a teapot and stew them on a clay stove. After the tea is boiled, add sugar and pour a cup for everyone. Their tea-making methods are different: when they get up every day, they boil water in an iron pot and add tea leaves; Let it cook until the bacon cooked at the same time is cooked, and then drink tea while eating meat.

Canada: Canadians make tea in a special way. First, they heat a clay pot, put a teaspoon of tea, then pour boiling water on it, soak it for seven or eight minutes, and then pour the tea into another hot pot to drink. Usually add cheese and sugar.

Egypt: Sweet tea in Egypt. Egyptians usually serve a cup of hot tea with a lot of sugar. Only two or three cups of this sweet tea will make you feel sticky in your mouth and you don't even want to eat rice.

South America: Paraguay tea in South America. In many countries in South America, people make tea with the leaves of local madai trees, which is both refreshing and beneficial. They drank the water in the teacup slowly through straws.

India: Indians drink milk tea, and also like to drink a kind of ginger or cardamom? Samara tea? . Indians have a unique traditional way of drinking tea. They poured the tea on the plate and licked it with their tongues. In addition, there is absolutely no need to send tea sets with your left hand, because your left hand is used for bathing and going to the toilet.

Germans also like drinking tea. The way Germans drink tea is interesting and lovely. For example, German also produces scented tea, but it is not jasmine, magnolia and Milan-scented tea in China. What do they call it? Scented tea is made of various petals, apples, hawthorn and other dried fruits, and there is not a piece of tea in it. Really? Flowers without tea? . China scented tea pays attention to floral fragrance; German scented tea, seeking the truth of petals. You need to put sugar in German scented tea, otherwise it will be sour and astringent because the flowers are too thick. Germans also buy China tea, but when drinking tea at home, the tea leaves placed on a fine metal sieve are continuously washed with boiling water. The washed tea leaves flow into the teapot through a funnel installed under the sieve, and then the tea leaves are poured out. Some people from China visited German families and found that their tea was light in taste and color. When asked, do they know that Germans are unique? Making tea? habit

Not drinking apple tea in Turkey is like never being in Turkey. Turkish hospitality, tea is their traditional custom. The host often warmly offers a cup of Turkish tea, Turkish coffee or apple tea. Turkish tea tastes bitter, although it tastes strong, but it is not so pleasing; Turkish coffee smells delicious, but the strong feeling that it can't be dissolved is not something that every beginner can bear. Only apple tea rich in Turkish flavor can be said to be Xian Yi, and both men and women like it. Sour and sweet apple tea, with rich apple flavor and tea fragrance, tastes particularly refreshing, especially in cold autumn.

Malaysian bak Kut teh has a really good reputation. Bakucha has a unique way of eating. Its soup is served with pork loin, then dipped in tofu or fried dough sticks, and large pieces of meat can be eaten or not. Other pork loins and bones prepared for guests are even more appetizing.