I am already 28 years old this year. Is it still too late to change my career to become a chef?

Changing your profession to be a chef at the age of 28 is actually not too late. It mainly depends on whether you are willing to put in some effort. I don’t know what you did before. Maybe you want to be a chef now. Is it because chefs are paid well, but you only see their beauty, but not the hard work behind them? If you are not particularly interested, I think you should be cautious, because every industry has its own hard work and hardships. It’s not easy. Without the support of ambitious goals, it’s difficult to go further.