Quebec immigrated to Thailand.

What is the most popular roadside snack in the world? Which one makes your appetite big?

Roadside stalls, bearing a variety of flavors, taste buds feast, so that every foodie can't stop! Nowadays, roadside stall culture has spread all over the world and become an important form of catering. Today, I will show you the excellent delicacies of roadside stalls in various countries. Don't miss it when traveling ~

Germany, curry sausage with French fries

Curry sausage with French fries is a kind of civilian food, and diced sausage is topped with curry ketchup. Sauce is its essence and is usually eaten with French fries. It is also the only street snack that Germans love and recognize.

Thailand, fried rice

Thai fried rice with Thai fragrant rice shrimp sauce and fish sauce, with refreshing tomatoes and greasy cucumbers, especially crispy fried eggs on it, makes people eat a big plate with spicy taste.

Mexico, pancakes

When it comes to Mexican food, you think of pancakes. It is a snack with meat, lettuce, cheese, salsa, chopped tomatoes and guacamole in Mexican pancakes. Its refreshing and non-greasy taste can satisfy the sense of flesh, and it is really suitable as a dessert after drinking.

Canada, gravy cheese fries

Cheese chips with gravy are made by adding cheese pieces to the chips and then pouring gravy on them. You can also add ingredients such as ham and salmon according to your personal preference. It is a kind of civilian food, which originated in Quebec and later spread all over Canada.

British kebab

Kebab is a kind of food that originated in the Middle East, and later became a street snack popular all over the world. The most typical way to eat it is to string the meat cut into quadrangles, or wrap it in the crust with yogurt sauce and add your favorite spicy seasoning, which is very delicious.

Philippines, sizzling pork

Pork on iron plate is an authentic Filipino cuisine. It is made of pig neck, liver and cheek. It is boiled in salt, fried or baked into pieces, mixed with onion, pepper and lime, and placed on iron plate. Finally, you can add an egg, which tastes more delicious.

India, spiced broken egg bread

The most popular drunken snack on the streets of Mumbai, India is spiced broken egg bread, which is a broken egg dish made by mixing onions and peppers. Bread with delicious eggs is the happiest taste.

Donuts, Kenya

Datura, known as African doughnut, is a kind of pastry fried with dough. Wrapped in powdered sugar while it is hot is a Kenyan dessert.

Brazil, fried dough sticks

This snack originated from the famous Bahia cuisine and was improved into a local flavor after immigrants came to Brazil. Brazilian dim sum with crispy skin looks a bit like fried bread, but it tastes different. Can be served with rich fillings such as fried shrimp and Chili sauce.

Ming prince, Japan.

Ming prince is actually the seed of Mingtai fish pickled with peppers and spices. In Fukuoka, ming prince is the most famous food on the street. There are more than 150 mobile vendors here, starting at dusk and closing at midnight. They dot the city, and most of them are scattered near Shenshen Station.

Morocco, mint tea

Fill the cup with mint, add a large cube of sugar, and a cup of Moroccan mint tea with unique taste is ready. Marrakech is very hot, so drinking a cup of mint tea is very refreshing. The efficacy of this tea goes far beyond quenching thirst. The fragrance and fun of tea is an indispensable part of Moroccan culture and a must for tourists.

Philippines, roast duck sausage

Snack vendors in the Philippines invented this snack called "isawmanok", which is made of chicken intestines. First, they soak the chicken intestines in salt water and then bake them to perfection. Usually, before eating, this snack should be brushed with sweet and sour or hot sauce.

Vietnam, French sandwich

Vietnamese French sandwiches look like French bread, filled with all kinds of delicious meat and vegetables. Vietnamese like to eat this kind of food, especially breakfast or lunch.

In Peru, seafood is full of lime juice.

This kind of food is very popular all over Latin America. Pickled fish with lime juice is usually made by mixing raw fish and seafood with orange juice or lime juice as shown in the above picture.

Cambodia, roast suckling pig

In Phnom Penh, the capital of Cambodia, tourists can understand this street food without speaking Khmer. Pork is the most widely eaten meat in the world. Austria eats the most pork per capita, followed by Spain and Denmark.

Mexico, tower buckle box

For tourists, the biggest convenience of buttoning boxes is that they can eat while walking. Vendors usually set up their stalls after supper. They cut a piece of cooked pork, put it in a double-layer tortilla, and then coated it with sour, spicy and salty Mexican pineapple dipping sauce, and the refreshing button box was made.

Thailand, green papaya salad

Thai green papaya salad (som tam) combines sweet, sour, salty and spicy flavors. Immature papaya, peanuts and dried shrimps are mixed with fish sauce, sugar and lemon juice, mashed and put into plastic bags to eat.

Perhaps the best thing in the world is to use food to dispel the loneliness of time. After all, there is really nothing sad, and a few bowls of roadside dishes can't solve it!