I'm going to America to be a chef? How to get there? What do you need?

Chef China is one of the skilled jobs lacking in the American labor market. According to incomplete statistics, there are 39,000 Chinese restaurants in the United States, and there are also many Chinese restaurants in hotels. There is a great demand for chefs from China.

The advantage of applying for a professional immigrant visa for chefs in China is that there are a large number of jobs in the United States, and the particularity of chefs' work also determines that applicants do not need to have high English requirements or even know English.

This gives professional chefs from all over China the opportunity to immigrate to the United States. As long as you have been trained as a professional chef, or have worked as a professional chef for more than two years and have a chef's certificate, you can meet the requirements of the US Department of Labor and Immigration for chef immigration applicants.

Applicants must have a chef's certificate, more than two years of work experience or professional training, and no language requirements.