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Matters needing attention in applying for Danish chef's work visa in embassy interview
Very simple, with static braking. Don't talk too much, be simple and clear. The visa officer answers whatever he asks, so as not to be caught by the visa officer. Memorize the contents of the application materials, master the surrounding information of the application content, understand the knowledge related to your chef, and just answer the questions calmly. In short, I can't think of asking, just do more homework.
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