What documents do New Zealand chefs need to go abroad?

New Zealand allows Chinese chefs to work in New Zealand, and gives work visas to 200 Chinese chefs every year. The required condition is to hold a third-level traditional Chinese chef certificate issued by the China Vocational and Technical Appraisal Center. This is the most important. In addition, You must have at least three years or more of full-time working experience as a chef. Note that I mean full-time, part-time and internships are not included. In addition, you must pay social insurance, which is pension insurance, medical insurance and other insurances, and have paid social insurance for two or more years. In addition, you must pass a physical examination at a Chinese hospital designated by the New Zealand Immigration Bureau. As for whether you have a tattoo, New Zealand law does not stipulate it. It depends on the attitude of the employer.