Small bowls of vegetables come from Liuyang steamed vegetables. Do you know why?

A popular saying is that in the early Ming Dynasty, Zhu Yuanzhang went to war with Chen Youliang. Because Liuyang people supported Chen Youliang, Zhu Yuanzhang bloodbath Liuyang, resulting in a tragic situation of "vast territory and sparsely populated, no smoke", which caused a large number of people from neighboring provinces to migrate to Liuyang. You can see such a statement in Zhang Fang Town Records: According to Liuyang County Records, "In the second year of Song Deyou [1276], Yuan soldiers defeated Tanzhou [Tanzhou, now Changsha], and Liu Junjun was wiped out. In order to recruit people from neighboring counties, the land is real. " So foreign immigrants moved to Zhang Fang one after another. At that time, most of them came from Jiangxi and became the main source of population in Zhang Fang. During the Jiajing period of the Ming Dynasty, a group of Fujian people fled to Yichun, Jiangxi Province, and then Guangdong people followed suit, reaching tens of thousands. They live in tents and are called "shed people". After the Ming Dynasty, the "shed people" continued to fight against the Qing Dynasty, were killed by the Qing court and forced to flee. Some of them sneaked into the deep mountains of Zhang Fang and reclaimed land ... These immigrants kept their own Hakka dialect, which was passed down from generation to generation and was called "Hakka surname". At that time, all the flat and wide places were inhabited by immigrants from Jiangxi, so the "Hakka surname" had to settle in the mountains. This statement may be an "official official statement". However, in any case, it is an indisputable fact that Hakka people left their ancestors, went from place to place, went through hardships and traveled thousands of miles to Liuyang to thrive and form their own unique Hakka culture. In other words, Liuyang people in history are Liuyang people who moved out of Liu. They are all suffering people oppressed by power. Of course, the quotation here only talks about the Song, Yuan, Ming and Qing Dynasties, not about the modern revolutionary period, but actually includes the suffering of ordinary people. The power and tyranny of successive dynasties prevented the people of Dongxiang, Liuyang from returning home. I remember my grandfather said that his eldest brother and many revolutionary martyrs were rebels during the Great Revolution. They often can't go home and have to "sneak around" when they come back. They often go home to see their families at night, and they will lose their heads if they are not careful. Therefore, Grandpa's statement is that Liuyang steamed vegetables are the common people in Dongxiang, Liuyang, in order to avoid the government from finding their own rebels, to facilitate their families to go home and have food, or to avoid catching Ding during the day, preparing meals for the day and steaming them at night. Even in extreme times (when the power is cut off and the boiler is stopped, and cooking smoke is caught), cooking can only be done at night, and cooking smoke can't be seen at night, which is beneficial to hiding cooking. Of course, there weren't so many dishes and delicious food at that time. In addition, there were many pickled, dried and jar-packed dishes at that time, which were convenient and quick to save. The salty and spicy taste is mainly for the convenience of carrying (a small amount) and eating, as well as fried rice cakes and Baba, which belong to the category of dry food and are prepared for this purpose. Grandpa said that when they were young, they often took such dry food with them on the road because they had only been away for a few days. So it makes sense. Also, the local area belongs to the mountainous area, and it is often eaten twice during the day. There are still such families, who have prepared meals for a day early, worked for a day, and only need to eat when they go home. They really don't have the strength and mind to cook. From this point of view, Liuyang steamed cuisine is actually the crystallization of the wisdom of ordinary people and an authentic fast food. Everyone is aware of this estimate. Only Liuyang steamed vegetables can be eaten as soon as you sit down.