There is an old saying in China that food is the most important thing for the people. What about the agricultural major in New Zealand University?

University agronomy in New Zealand is inseparable from food, clothing, housing and transportation, even if the society is developed again. There is an old saying in China: "Food is the most important thing for the people", which is the basis for the ancients to accumulate wisdom. It comes from nature as well as people's efforts and wisdom. Agriculture is the foundation to promote the rapid development of people's food level, and New Zealand is a big agricultural country. In New Zealand, agriculture is a fast-growing hot industry supported by the government. Lincoln University in New Zealand is based on agriculture and enjoys an international reputation. Agriculture in New Zealand University is a popular major for New Zealand immigrants and a dominant major in New Zealand. After graduation, students can choose to work in New Zealand or go to any agricultural country in the world.

Agricultural major, New Zealand University

Introduction to Agriculture in New Zealand University

There are many agricultural courses in New Zealand universities, and the promising majors are gardening, grape planting and wine-making technology. We will take these two majors as examples to introduce the agricultural majors in New Zealand universities in detail.

1. Gardening

Curriculum: Computer, Breeding and Animal Reproduction, Horticultural Management System, Soil Science, Animal and Plant Health, Factory Construction, Botany, Principles of Organic Industry, Economics and Marketing, and Equipment Management. For example, Lincoln University in New Zealand offers a two-year postgraduate course in horticulture. The undergraduate course requires relevant background and excellent grades. The IELTS score of 6.5 is not lower than the score of 6.0 for single subject 2.

2. Grape planting and wine making

Courses offered: microbiology, industrial system, chemistry, botany, soil science, grape cultivation, horticultural system, alcoholism principle, biostatistics, wine quality evaluation, biochemistry, wine technology, vineyard management, wine production equipment, grape pest control. Not only France, but also New Zealand has a well-developed wine industry. With the rapid development of wine export, a large number of professionals in production, management and international market research are needed.

Recommended by New Zealand Agricultural University

Bachelor of Agriculture from Lincoln University, New Zealand, preparatory course for postgraduate students in agriculture and business (for students majoring in transfer), master of agriculture and business (agriculture), and bachelor of agriculture and business from Massey University, New Zealand.