Why don't you sell the wizard of oz ice cream?

Do you envy those who travel around the world? Because the ice cream they taste is not only chocolate, vanilla and strawberry. Have you ever tried Japanese eel ice cream and Italian Florence green tea ice cream? Then let's follow the report of National Geographic. When the hot summer comes, let's take a look at these unique ice creams and feel cool.

Mumbai ice cream factory, San Francisco, California, USA

In the Spanish mission area, you can taste Indian ice cream with unique taste. For example, pistachio, Indian milk tea, saffron, rose, ginger ice cream, only you can't think of it, there is no ice cream flavor that you can't taste.

Tip: Business hours change with seasons. Please confirm before you go.

Poggi Luo ice cream in Philadelphia, Pennsylvania, USA.

Poggi's ice cream is a famous Italian traditional handmade ice cream. All ingredients are seasonal fruits, natural nuts and fresh milk. Among Italian art ice cream and Sabah series ice cream, the most popular flavors include Nojola Piedmont and Madagascar bourbon vanilla. And their soft and long taste and instant taste experience are the favorite of Italians.

Tip: Capogiro has four branches in Philadelphia, each with different flavors of ice cream to choose from.

Ted Dewease frozen custard ice cream in St. Louis, Missouri, USA

Ice cream made of fresh milk, eggs, sugar and soft custard is a classic dessert in the Midwest of the United States, and its appearance and taste are similar to traditional ice cream. Ted Drewes frozen custard ice cream shop is located in the Boulevard Hotel and also offers local specialties.

Devon House ice cream in Kingston, Jamaica

Devon House, located in downtown Kingston, is the most popular ice cream shop in Jamaica. Twenty-seven flavors will definitely satisfy your taste, and exotic fruits will feast your eyes, from traditional cherries to pistachios, as well as mangoes, coconuts and red-haired durians.

Helados Scannapieco ice cream, Buenos Aires, Argentina

Helados Scannapieco Ice Cream Shop was opened by Italian immigrants in 1938. The dessert chef from the local Scannapieco tribe still uses traditional family crafts, not only chocolate and vanilla flavors, but also more than 50 flavors such as peaches, cinnamon, lemon champagne and Brazilian cocktails.

Tip: Helados Scannapieco ice cream is located at 4826 Cordoba Avenue, Palermo District.

Tokyo, the capital of ice cream in Japan

The ice cream capital offers more than 300 flavors of ice cream, which really makes tourists sigh. It deserves to be the capital of ice cream. Here you can taste exotic ice cream, with ingredients ranging from fried chicken with soy sauce and root powder to island salt and eel.

Tip: The Ice Cream Capital is located in Namja Town Food City of Sunshine Shopping Mall, which is 0/5 minutes' walk from Ikebukuro Station/Kloc.

Ice cream Sydney, Australia

Glacé is famous for its ice cream, such as hot baked Alaska and chocolate cupcakes, which attracts tourists' attention. Rose petals, Vanillabeans, strawberry pistachio and Belgian chocolate are its signature ice cream.

Tip: Glacé ice cream shop has only one takeaway shop, located at No.27 Marion Street, Lycra District, Sydney.

Ajia Hotel Istanbul Turkey

It's great to taste ice cream on the observation deck of Ajia Hotel in the summer night near Bosporus. The desserts in Ajia Hotel are unique, such as fried vanilla ice cream, passion fruit juice smoothies and traditional Turkish dodurma ice cream.

Hint: A'jia is a seaside hotel converted from19th century architecture, located on the west bank of Bosphorus.

Vaffelbageriet ice cream in Copenhagen, Denmark

The signature of Vaffelbageriet ice cream is waffle ice cream named Amerikaner, which is similar to dessert ice cream mixed with sponge cake and shortcake. The ice cream here is made of four spoonfuls of icing sugar, whipped cream and chocolate marlene.

Tip: Vaffelbageriet ice cream is located in Tivoli Park, Copenhagen, and its business hours are from mid-April to late September.

Pochino! Italy Florence ice cream

For tourists who prefer thick ice cream, 1939 opened Perchè No! Ice cream is definitely a good choice. Ingredients range from honey, sesame and green tea to coffee grounds and chocolate, and fruit sherbet mixed with Granita sorbet.