Why is Hainan chicken rice a national dish of Singapore?

Hainan Chicken Rice Party was in the early 20th century. With the immigration tide, the way of eating chicken rice in Hainan has also spread to Southeast Asia with Hainan people. At that time, Hainan hawkers selling "chicken rice" along the street appeared in cities with more Hainan immigrants in Singapore and Malaysia, such as Malacca, Penang, Singapore and even Kuala Lumpur. Although both Singapore and Malaysia have Hainan chicken rice, Singapore's tourism industry is far more developed and famous than Malaysia's, which naturally links Hainan chicken rice with Singapore.

Hainan Chicken Rice (Hainan Chicken Rice) is a famous traditional dish in Wenchang City, Hainan Province, China, which belongs to Hainan cuisine. Wenchang chicken has the characteristics of light yellow and bright color, crisp skin and tender meat, and extremely smooth taste, and is the choice for making Hainan chicken rice. Hainan chicken rice is actually a fast food, with boiled Wenchang chicken and rice. White chopped Wenchang chicken should choose good onion, ginger, garlic and cooking wine, which can retain the delicacy of Wenchang chicken to the greatest extent. Cooked chicken should be washed with cold water to make the skin firm.