Where is the birthplace of KTV?

As we all know, karaoke originated in Japan, spread to Hong Kong and Taiwan from Japan, and then developed in Chinese mainland. The form has gradually changed from karaoke, usually in the lobby or square, to asking others to help you order songs with people you don't know. If you can't sing well, it will make people laugh, and then it has developed to ordering your favorite songs with friends in a private room. This change in form has further promoted the popularity of KTV in the domestic market.

Singing KTV, to some extent, is to vent. Because of the differences between Asian culture and European and American culture, Americans have more ways to "vent" than Asians, so they don't need to find a place like KTV to vent, which makes KTV unpopular in the United States. Although karaoke machines and karaoke tapes are also sold in the United States, few Americans patronize them.

Of course, this does not mean that KTV has no market at all in the United States. In recent years, local TV stations in the United States are also keen to plan various talent shows (similar to Super Girl in China), which makes American young people "close" to singing practice places. In addition, with the increasing number of immigrants, many cities in the United States have become ethnic melting pots, and immigrants from all countries live here, so immigrants from all countries can find their homes here. With memories, songs shorten the distance from home and let singers and listeners feel the feeling of going home in a foreign country for a while. Therefore, besides English, KTV should also have songs in Chinese, Korean, Japanese and other languages, so that more people can enter KTV in the United States from the audience.

It is not difficult to see from the above analysis that although the KTV market in the United States is not attractive, due to the neglect of most KTV companies, the market there has not been developed and there are relatively few competitors. The consumption power of the American market cannot be underestimated, but the challenge is also extremely arduous, depending on who dares to eat this first bite of "crab".