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What are the traditional Thanksgiving foods?
Thanksgiving traditional food
1, roast turkey
Turkey is the traditional main course of the festival. It used to be a wild bird living in North America, which became delicious poultry after being raised in large quantities, each of which could weigh 40 to 50 kilograms. In some places, there are pig farms, which are specially filmed for people before Thanksgiving. Interested people can spend some money on pig farms and get some wild turkeys home. Make the festival more interesting.
There is also a certain emphasis on how to eat turkey. It needs to be roasted whole, the chicken skin is roasted to dark brown, and its stomach is stuffed with a lot of miscellaneous food such as broken bread. After serving, the host cut it with a knife and distributed it to everyone. Then everyone poured marinade and sprinkled with salt, which was very delicious.
2. Roast goose
Traditional Thanksgiving dinner includes roast turkey, and some families use roast goose instead of turkey. Roasted goose has a special flavor and rich taste, slightly sweet, and various herbs and spices are baked in the oven to produce attractive fragrance. Delicate and juicy, the crispy goose roasted has a unique flavor, so it is definitely something to celebrate to eat such energy-saving roast goose.
Roasting goose is easy to operate, but it is just to put some seasonings such as salt, pepper, honey and cooking wine on the goose, stuff some apples and onions into the stomach and put them in the oven. A few hours later, a shiny big roast goose from Huang Cancan came out, pure and full of flavor.
3, cranberry moss sauce
Cranberry moss, also known as cranberries. Jam made of cranberry moss is one of the traditional Thanksgiving delicacies. Eating cranberry moss fruit can make people smart, because it contains a lot of antioxidants, which can interact with free oxygen atoms, making hormones harmful to the heart and blood vessels and reducing people's memory. Studies on mice have confirmed that eating cranberries as a staple food can improve memory.
Teach you the practice of cranberry sauce: fresh cranberries are about 340g; 1 cup of fine sugar; 2 tablespoons lemon juice; Lemon dander 1 teaspoon; Water 1/2 cups; 2 tablespoons raisins. Take a small pot, put all the ingredients into the pot and stir. Turn on a small fire, cover the pot and cook, stirring from time to time. Turn off the fire when it is thick, cool it and refrigerate it.
Thanksgiving food
Apple pie
When it comes to Thanksgiving food, many people think of roast turkey stuffed with ingredients, but besides turkey, we can't ignore another Thanksgiving food? Apple pie. Apple pie has various shapes, sizes and tastes, including freestyle, standard double apple pie, caramel apple pie, French apple pie, bread crumb apple pie, sour cream apple pie, and so on.
Indian pudding
Besides turkey and pumpkin pie, Indian pudding made of corn flour is the most common traditional food for Thanksgiving. Indian pudding has nothing to do with Indians, just because this dessert is made of corn flour that Indians like. Indian pudding is an essential dessert for Thanksgiving and Christmas, which was very popular during the early British immigrants to the United States.
Corn Bread
Corn bread, a favorite food of both British and Indians. Corn represents the survival experience of Puritan immigrants in death. Decorations used on dining tables or doors, corn represents harvest and autumn. It is said that almost all corn bread is made by American mothers. Corn bread is used as stuffing for turkey.
Thanksgiving custom
Thanksgiving custom: delivering food.
Since18th century, the United States has had the custom of sending a basket of food to poor families. At that time, a group of young women wanted to choose a certain day of the year to do good deeds and thought Thanksgiving was the most suitable day. So as soon as Thanksgiving comes, they put a basket full of food and send it to the poor families. It was widely known, and soon many people followed their example.
Thanksgiving custom: set the table
The layout of the Thanksgiving table is also very distinctive. Housewives don't put flowers as usual, but fruits and vegetables. There is often a big pumpkin in the middle, and some apples, corn and dried fruits are piled around. Sometimes, people empty apples or pumpkins, put dried fruits with shells in them or light candles. Usually, the hostess can let guests into the living room after dinner, but she won't do so on Thanksgiving Day. Thanksgiving dinner is sweet. Everyone wants to stay at the table for a while. They are happy to recall the past while eating until the last candle burns out.
Thanksgiving custom: eat pumpkin pie
It has basically become a national dish in the United States, and it is an indispensable staple food on the Thanksgiving table except turkey. The pumpkin pie baked with butter and honey tastes crisp and rich. Many children also like it. According to different tastes, there are Ren Zhen, nuts, cheese and so on. You can also add. In addition, there are sweet potatoes, vegetable salads, pumpkin pudding, brownies and so on.
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