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How long does it take to learn Cantonese cuisine as a chef?
The main life depends on your ability and understanding.
1. If it's just your hobby, then a general training class will do, or find a master to learn, and it will show off in three months;
However, if you take this as your career, it depends on your qualifications. Cantonese cuisine is mainly seafood. If you don't handle it properly, you will be scolded by your boss and smash your own chef's signboard, which will be miserable. According to my experience, 1 year 2 years may be ok, 3 years and 5 years may also be ok. A word of advice, learn from the chef and lay a good foundation first. You should hurry to make money and lay a solid foundation. If you earn more in the future, you can get tens of thousands of wages.
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