What are our specialties in Yinan?

Yinan Cucumber: As a large-scale vegetable with high yield, yinan county began in the late 1980s. At that time, autumn cucumber was the main crop, and summer cucumber was less cultivated.

Sun Zu Xiaomi: It is produced in Sunzu Town, yinan county at the eastern foot of Meng Lianggu in Yimeng Mountain, and has been planted for 1000 years.

Double-sided watermelon: Watermelon produced by double-sided watermelon has sweet flesh, few seeds and thin skin, and refreshing taste. It is a good summer product.

Brick-mouth strawberry: The external fruit is uniform in color and shape, with an average single fruit weight of 365,438+0,5g and a maximum fruit weight of 50g, which is conical and beautiful.

Yimeng Mountain Ballast: This variety has a single fruit weight of12 ~14g, red or lavender color, waxy luster, fine meat quality and high quality. The maturity period is from mid-September to mid-June.

Nanquan Ice Jujube is a specialty of Nanquan Village, Tongjing Town, yinan county, Linyi City. Nanquan "Bing Zao" is located in Nanquan Village with superior natural conditions. The soil is red loam in the form of alluvial parent material of Qingshishan, which is rich in minerals, thin skin, large grains, high sweetness and rich in vitamin C and natural selenium.