Job Recruitment Website - Immigration policy - Some questions about Le Cordon Bleu (Western Pastry Major) in Paris, France! Begging for answers!

Some questions about Le Cordon Bleu (Western Pastry Major) in Paris, France! Begging for answers!

Let the teachers from GHEAC-Global Hotel Education and Industry Alliance give you a professional answer to your question!

The tuition fee of 16,055 euros is the tuition fee in 2009. Now it is 18,500 euros to study Western pastry. According to your exchange rate, it is about 153,995 yuan. An IELTS score of 5.5 already meets the French Le Cordon Bleu admission requirements. You do not need to choose French classes.

1. When interviewing at the embassy, ??French Le Cordon Bleu will either provide an IELTS score of 5.5, or a B1 or B2 level in French TCF TEF.

2. If you choose to teach in French, you need to study the language in Paris for half a year. Half a year's tuition + living expenses are about 70,000 yuan.

3. There are simultaneous English interpreters during classes in Paris.

4. The minimum living expenses in Paris are 450-500 euros per month, and the main expense is rent, which is about 300-400 euros.

Lcb: The full English name is Le Cordon Bleu, and the Chinese name is Le Cordon Bleu International Hotel Management and Western Pastry Management School. It was founded in 1895 and has more than 30 campuses around the world. It is the largest Western food and pastry professional school. Currently, the campuses recruiting students from China include three campuses in Adelaide, Sydney, and Melbourne in Australia, Wellington in New Zealand, Paris in France, and London in the United Kingdom, for a total of six campuses. The Australia and New Zealand campuses have additional undergraduate courses in Culinary Arts Management and Food Management, which are especially suitable for students graduating from high school and college. If you study a two-year course in the Australian campus or the New Zealand campus, you can continue to work locally and have the opportunity to apply for immigration.

For a detailed introduction to Le Cordon Bleu, you can go to our website. There is a detailed introduction to hotel management and Western food and pastry majors in an obvious position on the homepage. Because you are not allowed to enter the URL here, you can find us by searching for "GHEAC".

I hope you are satisfied with my answer and wish you good luck!

GHEAC-Global Hotel Education and Industry Alliance