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Information for (Spring Festival, Lantern Festival, Dragon Boat Festival, Double Ninth Festival, August 15th)

Customs of the Double Ninth Festival

The golden autumn brings refreshment and the fragrance of osmanthus. The Double Ninth Festival on the ninth day of the ninth lunar month is full of activities and fun, including climbing mountains, admiring chrysanthemums, and drinking chrysanthemums. Drinking wine, eating Double Ninth Festival cakes, planting dogwood and so on.

Climbing

In ancient times, people had the custom of climbing during the Double Ninth Festival, so the Double Ninth Festival is also called the "Climbing Festival". According to legend, this custom began in the Eastern Han Dynasty. Literati in the Tang Dynasty wrote many climbing poems, most of which were about the customs of the Double Ninth Festival; Du Fu's seven-character "Deng Gao" is a famous poem about climbing on the Double Ninth Festival. There are no uniform rules for climbing wherever you go. Generally, you climb mountains and towers. There is also the custom of eating "Double Ninth Cake".

Eating Double Ninth Cake

According to historical records, Double Ninth Cake is also called flower cake, chrysanthemum cake, and five-color cake. There is no set method for making it and it is relatively random. At dawn on September 9th, people put a piece of cake on their children's foreheads and muttered something, wishing their children all the best. This was the original intention of the ancients to make cakes in September. The special Double Ninth Festival cake should be made into nine layers, like a pagoda, with two lambs on top to match the meaning of Double Ninth Festival (sheep). Some people also put a small red paper flag on the Double Ninth Festival cake and light candles. This probably means replacing "climbing high" with "lighting up lamps" and "eating cakes", and replacing dogwood with small red paper flags. Today, there is still no fixed variety of Double Ninth Cake. The soft cakes eaten on the Double Ninth Festival in various places are called Double Ninth Cake.

Appreciating chrysanthemums and drinking chrysanthemum wine

Double Ninth Festival is the golden autumn season of the year, when chrysanthemums are in full bloom. It is said that appreciating chrysanthemums and drinking chrysanthemum wine originated from Tao Yuanming, a great poet of the Jin Dynasty. Tao Yuanming was famous for his seclusion, his poetry, his wine, and his love of chrysanthemums. Later generations followed suit, and the custom of appreciating chrysanthemums during the Double Ninth Festival was established. In the old days, literati and officials would combine chrysanthemum appreciation with banquets in order to get closer to Tao Yuanming. In Kaifeng, the capital of the Northern Song Dynasty, the custom of chrysanthemum viewing on the Double Ninth Festival was very popular. At that time, there were many varieties of chrysanthemums in various shapes and forms. Folks also call the ninth month of the lunar calendar the "Chrysanthemum Moon". During the Double Ninth Festival when chrysanthemums are in full bloom, viewing chrysanthemums has become an important part of the festival. After the Qing Dynasty, the custom of appreciating chrysanthemums became particularly prosperous, and it was not limited to September 9, but it was still most prosperous around the Double Ninth Festival. ,

Putting dogwood and hairpin chrysanthemums

The custom of planting dogwood on the Double Ninth Festival has been very common in the Tang Dynasty. The ancients believed that planting dogwood on the Double Ninth Festival can provide refuge and eliminate disasters; it can be worn on the arm, used as a sachet with the dogwood inside and worn, and some can be placed on the head. Most of them are worn by women and children. In some places, men also wear them. Wearing dogwood on the Double Ninth Festival is recorded in Ge Hong's "Xi Jing Za Ji" in the Jin Dynasty. In addition to wearing dogwood, some people also wear chrysanthemums on their heads. This was already the case in the Tang Dynasty and has been popular in all dynasties. In the Qing Dynasty, the custom of the Double Ninth Festival in Beijing was to stick chrysanthemum branches and leaves on doors and windows to "remove evil and filth and attract good luck." This is the custom of hairpin chrysanthemum on the head. In the Song Dynasty, there were people who cut colored silk ribbons into dogwoods and chrysanthemums and gave them to each other as gifts.

Customs of celebrating the Double Ninth Festival in various places

In addition to the more common customs mentioned above, there are also some unique ways of celebrating the festival in various places.

Double Ninth Festival is the official harvest season in northern Shaanxi. There is a song that goes: "On the Double Ninth Festival in September, we are busy harvesting the autumn. Millet, millet, etc. are coming to the field." In northern Shaanxi, the Double Ninth Festival is celebrated at night, and during the day there is a whole day of harvesting and hunting. At night, when the moon rises above the treetops, people like to enjoy buckwheat noodles and mutton. After dinner, people walk out of their homes in twos and threes, climb to the top of a nearby hill, light fires, chat, and return home only when the rooster crows. When hiking at night, many people pick a few handfuls of wild chrysanthemums and put them on their daughters' heads when they get home to ward off evil spirits.

Wash the high-quality late rice with clean water, soak it for 2 hours, take it out and drain it, mix it with water and grind it into a slurry, add alum (dissolve in water) and stir, add red sugar (mix it with water and boil it into a sugar concentrate), and then put it in a steamer Place a clean cooking cloth on the pot, then scoop in the rice pulp in nine batches, steam for a while until cooked, and apply peanut oil on the surface of the rice. This rice cracker is divided into nine overlapping layers, which can be uncovered and cut into water chestnuts. The four sides are clearly layered and translucent. It is sweet, soft and tasty, and does not stick to the teeth. It is the best gift to honor the elderly during the Double Ninth Festival.

People in some places also take advantage of the opportunity of climbing mountains on the Double Ninth Festival to visit their ancestors' tombs and commemorate their ancestors. There are more people in Puxian worshiping their ancestors on the Double Ninth Festival than on the Qingming Festival. Therefore, there is a saying that the third month is the Little Qingming Festival and the Double Ninth Festival is the Great Qingming Festival. Since Puxian is located along the coast, the ninth day of September is also the anniversary of Mazu's death. Many villagers go to the Mazu Temple in Meizhou or the Tianhou Ancestral Temple and Palace Temple in Hong Kong to offer sacrifices and seek blessings.

After the founding of New China, the activities of the Double Ninth Festival were enriched with new content. In 1989, my country's Double Ninth Festival was designated as the Elderly Day. On this day, all localities should organize autumn mountaineering excursions for the elderly to broaden their horizons, exchange feelings, exercise, and cultivate people's noble character of returning to nature and loving the great mountains and rivers of the motherland.

Customs of the Double Ninth Festival

Climbing

In ancient times, people had the custom of climbing during the Double Ninth Festival, so the Double Ninth Festival is also called the "Climbing Festival". According to legend, this custom began in the Eastern Han Dynasty. Literati in the Tang Dynasty wrote many climbing poems, most of which were about the customs of the Double Ninth Festival; Du Fu's seven-character "Deng Gao" is a famous poem about climbing on the Double Ninth Festival. There are no uniform regulations for climbing wherever you go. Generally, you climb mountains and towers. There is also the custom of eating "Double Ninth Cake".

Eating Double Ninth Cake

Appreciating chrysanthemums and drinking chrysanthemum wine

Double Ninth Festival is the golden autumn season of the year, when chrysanthemums are in full bloom. It is said that appreciating chrysanthemums and drinking chrysanthemum wine originated from Tao Yuanming, a great poet of the Jin Dynasty. Tao Yuanming was famous for his seclusion, his poetry, his wine, and his love of chrysanthemums. Later generations followed suit, and the custom of appreciating chrysanthemums during the Double Ninth Festival was established. In the old days, literati and officials would combine chrysanthemum appreciation with banquets in order to get closer to Tao Yuanming. In Kaifeng, the capital of the Northern Song Dynasty, the practice of chrysanthemum viewing on the Double Ninth Festival was very popular. At that time, there were many varieties of chrysanthemums in various shapes and forms. Folks also call the ninth month of the lunar calendar the "Chrysanthemum Moon". During the Double Ninth Festival when chrysanthemums are in full bloom, viewing chrysanthemums has become an important part of the festival. After the Qing Dynasty, the custom of appreciating chrysanthemums became particularly prosperous, and it was not limited to September 9, but it was still most prosperous around the Double Ninth Festival. ,

Putting dogwood and hairpin chrysanthemum

The custom of planting dogwood during the Double Ninth Festival has been very common in the Tang Dynasty. The ancients believed that planting dogwood on the Double Ninth Festival can provide refuge and eliminate disasters; it can be worn on the arm, used as a sachet with the dogwood inside and worn, and some can be placed on the head. Most of them are worn by women and children. In some places, men also wear them. Wearing dogwood on the Double Ninth Festival is recorded in Ge Hong's "Xi Jing Za Ji" in the Jin Dynasty. In addition to wearing dogwood, some people also wear chrysanthemums on their heads. This was already the case in the Tang Dynasty and has been popular in all dynasties. In the Qing Dynasty, the custom of the Double Ninth Festival in Beijing was to stick chrysanthemum branches and leaves on doors and windows to "remove evil and filth and attract good luck." This is the custom of hairpin chrysanthemum on the head. In the Song Dynasty, there were people who cut colored silk ribbons into dogwoods and chrysanthemums and gave them to each other as gifts.

Customs of celebrating the Double Ninth Festival in various places

In addition to the more common customs mentioned above, there are also some unique ways of celebrating the festival in various places.

Double Ninth Festival is the official harvest season in northern Shaanxi. There is a song that goes: "Nine Double Ninth Festivals in September, harvesting and harvesting are busy in autumn."

Millet, millet, come on the market." In Northern Shaanxi, the Double Ninth Festival is celebrated at night, and the day is spent harvesting and threshing fields all day long. At night, when the moon is on the treetops, people like to enjoy buckwheat noodles and mutton. After dinner, Afterwards, people walked out of their homes in twos and threes, climbed up to nearby hills, lit fires, chatted, and went home after the rooster crow. Many people picked handfuls of wild chrysanthemums and put them on their daughters' heads when they got home to ward off evil spirits. .

In Puxian, Fujian, people follow the old custom of steaming nine layers of rice crackers during the Double Ninth Festival. In ancient my country, there was a custom of "eating bait" during the Double Ninth Festival. "Baits" are today's pastries, rice crackers and the like. "Jade Candle Collection" says: "Those who eat bait and drink chrysanthemum wine for nine days should collect millet and millet at the same time, so as to taste the new flavor of glutinous rice, which has become a long-standing habit." Said: "I was surprised to hear that the Double Ninth Festival is approaching, and I picked up wild fragrance with my slender hands and a basket. Pound the jade pestle into green powder and wet it, and the pearls will invite you to taste them." In modern times, people have transformed rice crackers into a very distinctive nine-layer rice cracker. Wash the high-quality late rice with clean water, soak it for 2 hours, and scoop it out. Drain, add water and grind into a slurry, add alum (dissolve in water) and stir, add red sugar (mix with water and boil to make a sugar concentrate), then place the steamer on the pot, cover it with a clean cooking cloth, and divide it nine times , scoop in the rice cracker pulp, steam it for a while and then it will be cooked. Apply peanut oil on the rice cracker surface. This rice cracker has nine overlapping layers, which can be uncovered and cut into water chestnuts. The four sides are clearly layered and translucent. It is sweet and soft to eat. It is delicious and does not stick to your teeth. It is the best gift to honor the elderly during the Double Ninth Festival.

People in some places also take advantage of the Double Ninth Festival to visit their ancestors' tombs and commemorate their ancestors. There are more people than Qingming Festival. There is a saying that the third month is the Little Qingming Festival and the Double Ninth Festival is the Great Qingming Festival. Since Puxian is located along the coast, the ninth day of September is also the death day of Mazu’s ascension to heaven. Many villagers go to Meizhou Mazu Temple or Hong Kong. After the founding of New China, the activities of the Double Ninth Festival were enriched with new content. In 1989, the Double Ninth Festival was designated as the Elderly Day. On the same day, various places should organize autumn mountaineering excursions for the elderly to broaden their horizons, exchange feelings, exercise, and cultivate people's noble character of returning to nature and loving the great mountains and rivers of the motherland.

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