Job Recruitment Website - Immigration policy - Which province is Tibet in?

Which province is Tibet in?

Tibet does not belong to any province. Tibet is a Tibetan autonomous region on the border of southwest my country.

Tibet is located in southwest China, covering an area of ??1.202189 square kilometers, accounting for about 1/8 of China’s total land area. Among China’s provinces and autonomous regions, it ranks second after the Xinjiang Uygur Autonomous Region. It is larger than the combined area of ??the United Kingdom, France, Germany, the Netherlands and Luxembourg.

It borders the Xinjiang Uygur Autonomous Region and Qinghai Province in the north, Yunnan Province and Sichuan Province in the east and southeast, and Myanmar, India, Bhutan, Nepal and other countries in the south and west from east to west. The Kashmir region is adjacent to the Kashmir region, and the national border is approximately 3,842 kilometers long.

Tibetan Folk Customs

Tibetan customs are mainly divided into food customs, clothing customs, living customs and etiquette customs.

1. In terms of housing, Tibetan people’s housing is divided into two types. Herders live in tents and farmers live in bungalows. The bungalow is mainly a civil structure. The walls are first built with mud, and then divided into several rooms with wooden boards.

2. In terms of food, Tibetan people regard butter, tsampa and highland barley wine made from highland barley as their main foods. Tibetan people also like to eat meat and dairy products. Many people like to eat dried beef and mutton.

3. In terms of clothing, most Tibetan clothing is long-sleeved robes with fat waists and large fronts. Both Tibetan men and women like to wear jewelry, including headgear, hair ornaments, sideburns, earrings, necklaces, chest ornaments, waist ornaments and rings, etc.

4. In terms of etiquette, Tibetan people will offer hada when guests come. Hada is the highest etiquette for Tibetans to entertain guests, expressing their warm welcome and sincere respect to the guests. When welcoming guests, Tibetans will dip their hands in wine and flick it three times, then grab some barley in the grain bucket and throw it into the air three times.