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Are American vegetables really expensive?
Expensive, sometimes more expensive than meat, but their meat is very cheap, so vegetables are not that expensive.
The United States is rich in fruits, and many fruits are used in American salads. For example, bananas, apples, pears, oranges, etc. are most commonly used in salads. In addition, fruits are often used in hot dishes, such as pineapple baked ham, apple roasted turkey, fried banana, etc.
One of the characteristics of American food is that it has been changing and developing for a long time. American food in the traditional sense includes almost all European staple foods. In recent years, European and Asian immigrants have added more to American food. The rich variety and flavor - especially the advocating for balance and nature, have made American food evolve in a healthy direction from the selection of materials, ingredients to cooking.
American restaurants are very diversified. There are restaurants with flavors from all over the world in big cities. Among them, European restaurants are mainly French and Italian restaurants; Chinese restaurants are all over the United States, mainly Cantonese restaurants, and they mostly sell seafood. Dishes.
Others include Japanese, Indian, Middle Eastern, Latin American and Southeast Asian restaurants. The more local American characteristics are fast food, such as hamburger restaurants represented by McDonald's and fried chicken restaurants represented by KFC. In addition, there are fast food restaurants selling pizza, sandwiches and hot dogs.
Since most Americans are descendants of British immigrants, American cuisine can be said to be developed based on British cuisine, and inherits the simple and light characteristics of British cuisine, with a salty taste. sweet.
However, with the changes in lifestyle, American cuisine has also formed its own characteristics, which pay attention to the principles of nutritional matching and convenience. Americans generally believe that chicken, fish, apples, pears, bananas, and sweet oranges , cauliflower, potatoes, skimmed milk powder, and thick bread are the most nutritious foods, and fast food has become a typical diet in modern America. Both have become indispensable elements in American food culture.
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