Work experience requirements of American professional immigrants

Work experience requirements of American professional immigrants

One or five years of accumulated work experience must be full-time work experience.

Only beneficiaries with a bachelor's degree must have full-time work experience if they want to meet the requirements of "highly educated professionals" through accumulated experience of more than 5 years. So, what exactly is "full-time" that meets the EB2 application requirements of American professional immigrants? Neither the Ministry of Labor nor the Immigration Bureau has detailed regulations. However, we can learn from the definition of "full-time" in other types of applications by the Immigration Bureau. In EB-5 and EB-4 applications, if a position requires a working time of not less than 35 hours per week, the Immigration Bureau will regard the position as a "full-time" position (but the Ministry of Labor does not define what "full-time" means, so if the application requires a work permit, the applicant or beneficiary will have a lot of inconvenience and uncertainty in the application). Therefore, working 35 hours a week seems to be the minimum requirement of "full time". Although the Immigration Bureau requires that five years of accumulated experience must be full-time experience, there are sometimes exceptions. For example, if the beneficiary works 20 hours a week, but continues to work for 10 years, then he works full-time for 5 years and works 40 hours a week.

After graduation, you must gain two to five years of accumulated work experience.

It is clearly stated in the relevant regulations of EB2 application for American professional immigrants that "accumulated work experience" must be obtained after graduation. Therefore, the experience gained before graduation should not be counted when examining whether it meets the requirements of "highly educated professionals". Even if the applicant or beneficiary has 30 years of working experience in related fields, it will not be of any help to him when the Immigration Bureau examines the qualifications of "highly educated professionals" (in this case, it may be more suitable to apply for "excellent talents" immigration).

Before submitting the initial application, you must gain three or five years of accumulated work experience.

Before submitting a work permit or immigration application (I- 140), you must obtain the degree and "accumulated work experience" of the applicant or beneficiary. That is to say, if American professional immigrant EB2 applies for a work permit, the beneficiary must meet all the requirements of degree and work experience before submitting the work permit application. If the application does not require a work permit (national interest exemption case), the applicant must meet all the degree and work experience requirements before submitting the I- 140 form. Although in the case of EB-2, the applicant or beneficiary does not need to work for the employer during the period from submitting the application to obtaining the green card, this period shall not be used to meet the requirements of degree or work experience, that is, the degree or experience gained during this period shall not be counted.

Extended reading: the living habits of American immigrants

The living habits of American immigrants are not terrible, as long as they constantly improve their methods. Recently, there has been a wave of American immigrants, and American immigrants have also ushered in the peak of immigration. Immigrants should not only understand the country's tax system, education, welfare and so on. , but also know the local eating habits. As the saying goes, food is the most important thing for people. When they first arrive in a country, they will not adapt to the local diet, which will also bring a lot of trouble to their lives.

The cafeteria is especially convenient for newcomers or tourists who are not familiar with English. Buffet rooms in Europe are more formal, but the United States is generally different from Europe. On the counter of the cafeteria, the food is dazzling, both hot and cold, and customers are free to take it with plates and knives and forks.

Then pay at the cashier at one end of the counter. The food in the cafeteria is cheaper and there is no need to tip. When a customer carries a tray to an empty table by himself, he should usually ask the permission of the guests who are already sitting there before taking a seat.

After briefly introducing the common sense of American immigrants' living habits, do you all have a certain understanding? After immigrating from the United States, I suggest you know more about the local humanistic feelings, which is very helpful for you to adapt to this land as soon as possible and become an authentic local resident.