Home-cooked method of adding shrimp to tofu in Japan

ingredients

main ingredients

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4 Japanese tofu

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more than a dozen shrimps

accessories

chopped green onion

moderate amount

soy sauce

moderate amount

the method of steaming shrimp with Japanese tofu <

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2.

Wash and chop the shallots, add salt and cooking wine to the shrimps, put them on the tofu and sprinkle with a little oil.

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3.

Put it in the steamer.

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4.

Select the maximum power for 5 minutes to start the steamer.

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5.

Sprinkle chopped green onion and drizzle with soy sauce at the end of the program.