Tianjin pancake Guo Zi composition

In the usual study, work and life, we often see the figure of composition. Through composition, we can gather scattered thoughts together. I believe many friends are very upset about writing a composition. The following is my composition of Tianjin pancake fruit for reference only. Let's have a look.

Tianjin pancake fruit composition 1 Tianjin pancake fruit has a history of more than one hundred years. There is an interesting folk legend about its appearance. It is said that there is a rich man in Tianjin who is always making things difficult for his servants. One day, he called his chef and asked him to cook something he had never eaten before, and the raw materials should not be too strange. If he can't do it, he will be fired. When the chef went back, he racked his brains and had no clue. Finally, his eyes rested on a stack of pancakes brought from his hometown in Shandong a few days ago and a few leftover fried dough sticks beside him, and his heart suddenly lit up-what would these two things taste like together? Give it a try! Pancakes and fruits are too monotonous. Just add an egg. So he tried to make a set and gave it to the rich. The rich think it's delicious, and there's nothing to say. Pancake fruit has been handed down since then. Although this is only a folk legend, it can't be said that there is no basis: pancakes are originally a specialty of Shandong. After they were introduced into Tianjin, Tianjin people who were picky eaters transformed them, combined them with fruits that were almost tired of eating, and served them with nutritious eggs. As a result, a brand-new fast food came into being and has been passed down to this day. In modern fast-paced life, pancake fruit still plays an important role. Businessmen selling pancake fruit can be seen everywhere along the road and beside the station. And when we are eating delicious pancake fruit at home and on the road, how can we not be impressed by the intelligence of our working people?

Pancake fruit is really the fourth best in Tianjin.

Tianjin pancake fruit composition 2 I am from Tianjin. Speaking of hometown specialties, I can't help thinking of many things.

Tianjin's flavor food enjoys a high reputation, including more than 50 kinds of snacks such as Goubuli steamed stuffed bun, Erduoyan fried cake and 18th Street twist, as well as Wei Qing radish, whitebait, purple crab and prawn 10.

However, what I want to talk about today is breakfast in Tianjin. I believe you won't be tired after eating for a month. There are crispy rice dishes and old tofu. Let me introduce my favorite pancake fruit to you!

"Boss, give me a set of pancake fruit!" "ok!" "Add two eggs!" "Yes!" This is the most heard conversation when passing by the breakfast stall every day. You see, people who sell pancake fruit never sell or shout, just attract people by aroma. There is always an endless stream of people in front of the pancake fruit stand.

Where is the pancake fruit "sacred"? It makes people want to stop. Mix mung bean powder into paste, spread it into cakes, then break the eggs, spread them evenly with tools, add chopped green onion and fruit, sprinkle with ingredients, brush the sauce according to personal taste, and a delicious pancake fruit will be baked.

Be sure to eat it while it is hot. I can't wait to take a big bite. Oh, my God! It smells so good, it smells from your mouth to your stomach. I don't want to chew it. I wolfed it down and put the pancake fruit in the "safest place" and put it in my stomach. It is really "this taste should only be found in the sky. How many times can the world taste it?"

Did you drool after listening to my introduction? Come to Tianjin and have a taste!