What do Americans eat as staple food? What are the table manners of modern families?

What do Americans eat as staple food? Americans eat meat, fish, vegetables and fruits for dinner, while bread, fresh noodles and white rice are non-staple foods. American breakfast is relatively simple, usually toast, oatmeal and freshly ground coffee. Lunch time is usually at noon 12, and sandwiches, hamburgers and a drink are more common at 1. Dinner is a meal that Americans pay more attention to. It is gradually around 6 pm, and the main meals are steak and fried chicken.

Americans often drink vodka before lunch and dinner, but in California, most people drink wine. Before dinner, we usually have a salad. Fried shavings and onion rings can be used as food for invigorating spleen and appetizing. Steak, chicken chops and chicken (legs) are the main foods, and crayfish, shellfish and their various fish, even fish, are called seafood. French fries are loved by everyone and seem to be an indispensable food. In addition, it should be noted that if there is endless food, plastic belts must be taken home to avoid eating.

They pay attention to whether the food is scientific and reasonable, nutritious, efficient and convenient, and generally don't work hard on the delicious food. Meal time, usually 8 o'clock, is relatively simple, such as toast, oatmeal and freshly ground coffee, or milk and pancake fruit. Lunch time is usually noon 12, 1, sometimes a little later. Lunch is also very simple. Many workers and learners pack meals from home or go to fast food restaurants to buy fast food. The specific content of food is often sandwiches, hamburgers and a drink.

Usually, there are all kinds of bread and meat products. After baking, slice the bread with bacon and sausage. Meat includes beef and mutton, raw pork, rabbits, wild boar, otters and moose. Poultry includes domestic chickens, geese, rabbits, pheasants, pheasants, ducks and ducks, and fish include mackerel, tuna and bluefin tuna.

Vegetables and fruits don't have all kinds of fruit salads and purple mashed potatoes. Seasonings are black pepper and modern American mustard sauce, but there are also dried cheese and white skim, which are very common seasonings. Due to the harm of immigrants from southern Europe, there are many baked snails, pasta and pizza. Maine on the east coast has the custom of eating crayfish and durian. Florida in the southeast will make kebabs with frogs and alligators, and several states in the south near Mexico will eat tacos.

What are the table manners of modern families? 1. Seating arrangement: When arranging seats in the western restaurant, please ask the hostess to sit in the main seat and the hero to sit in the second place. After the heroine's banquet is ready, the hero pushes the customers to sit down one by one, and the hostess stands behind.

2. Placement of kitchen utensils: The display tray placed in the middle is used to hold general food. Place the tablecloth on the top or left side of the decorative board. Knife, fork, spoon, etc. Was placed on the edge of the plate. In the order of eating: appetizer, soup, delicious food, fish and meat, from outside to inside as needed.

3, the application of knives and forks: the hand of a beautiful woman holding a knife and fork is fixed, with a knife in her left hand and a fork in her left hand. The ring finger of the knife finger presses the back handle of the knife and fork to use it, so as to exert force. The stopper is not only used to press food and fork items, but also used to scoop soybeans and white rice.

4. Etiquette knowledge of drinking soup: It is a big standard not to make a sound when dining in western cuisine. It's against etiquette to make noise when drinking soup. In order to test the hot and cold degree of soup, you can try it with the attached spoon first.

5, take the bread: the position of the bread must be placed on the left side of the main meal. If there is bread from the beginning, remember that the bread on the left side of the kitchen utensils belongs to you. When applying cream, you need to use a personal cream knife.