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What technical school can a child go to if he is a freshman and doesn't want to go to school?

The prospects of chefs are good.

Because people's economic level has improved, they will naturally spend more money on food.

Now we want to eat for entertainment, friends gathering, business entertainment, three meals a day, and maybe midnight snack.

It's all about food.

Therefore, the catering industry is developing well and there is a great demand for chefs.

Chefs have a good room for development. With the rapid development of catering, the emergence of all kinds of new and creative dishes is both a test and an opportunity for chefs. The room for improvement is also very high. Chefs are divided into nine grades, one step at a time, which gives them more room for promotion and higher wages. And if you don't want to be a chef, you can start your own business, do catering and accumulate experience, which is helpful for your own business.