Which hospital does the employee of Linghu Avenue in Wuxi Wuxin District go to for a health certificate?

1, Wuxi Second Hospital of Traditional Chinese Medicine (Wuxi Binhu District Hospital of Traditional Chinese Medicine)

Address: No.390 Xincheng Road, Taihu Street, Binhu District, Wuxi;

2. Wuxi Shanjian 'an Clinic

Address: No.27 -30 1 302, Wanma Square, No.300 Youyi North Road, Xishan District, Wuxi;

3. Wuxi Wuzhou Chinese Medicine Hospital

Address: No.201-8 and No.0/KLOC-4, Wangzhuang East Road, wuxi new district;

4. Wuxi Wuxin District Disease Prevention and Control Station

Address: 4th Floor, Minsheng Building, Xingchuang 4th Road11,Xinwu District, Wuxi.

Bring my ID card and two one-inch bareheaded color photos to the front desk of relevant departments (centers for disease control and prevention or health institutions approved by the Ministry of Health to undertake preventive health checkups) and ask the staff about the specific process.

0 1 Generally, go to the watch collection office to get the form, fill in the personal basic information, post photos (in some places, you can take photos for free and ask yourself), then go to the price drawing office to draw the price, and then go to the payment office to pay the medical examination fee (the fees vary from place to place, and the medical examination fee in Beijing is 63 yuan).

Then check up one by one. First draw blood from the examination room (usually before 9: 00 every morning), and then press it for about five minutes to avoid further bleeding.

Then do anal examination, mainly to check whether there are infectious diseases such as Escherichia coli and hepatitis. If you have anal disease, tell the doctor in advance.

04 is the routine examination of internal medicine and surgery. Internal medicine mainly measures blood pressure and listens to the heartbeat. Then go to the chest X-ray room for chest X-ray.

After the physical examination, ask the staff about the time and place of health laws and regulations training. Then take down an application form to indicate the time and place to attend the training.

06 Training also needs to be paid, generally 10 yuan, and the price may vary from place to place.

After passing the training, a certificate of health legal knowledge training will be issued, valid for two years.

Those who pass the training and physical examination can get the Health Certificate at relevant places.

Free health certificate physical examination is limited to the following four types of industry employees:

Food production and marketing personnel engaged in direct contact with imported food as stipulated in Article 45 of the Food Safety Law of People's Republic of China (PRC);

(two) the personnel directly engaged in cosmetics production as stipulated in Article 7 of the Regulations on the Supervision and Administration of Cosmetics Hygiene;

(3) Persons who directly serve customers in public places as stipulated in Article 7 of the Regulations on Hygiene Management in Public Places;

(four) the personnel directly engaged in water supply and management of water supply units as stipulated in Article 11 of the Measures for the Supervision and Administration of Drinking Water Hygiene; Personnel who are directly engaged in the production of water quality processors (materials) as stipulated in Article 43 of Hygienic Standard for Drinking Water Hygienic and Safety Products Production Enterprises (200 1) issued by the former Ministry of Health.

Legal basis:

Constitution of the people's Republic of China

Article 21 The state develops medical and health undertakings, carries out mass health activities and protects people's health.

The state develops sports and strengthens people's physique.

Article 26 The state protects and improves the living environment and ecological environment, and prevents and controls pollution and other public hazards.

Article 43 Laborers in People's Republic of China (PRC) have the right to rest. The state formulates measures for the rest and recuperation of workers, and stipulates the working hours and vacation system of employees.