Measures of Hefei Municipality on the Administration of Poultry Trading

Article 1 In order to regulate poultry trading, prevent and control infectious diseases, and ensure public health and public health safety, these Measures are formulated in accordance with the Law of People's Republic of China (PRC) on Animal Epidemic Prevention, the Law of People's Republic of China (PRC) on Food Safety and other relevant laws and regulations, combined with the actual situation of this Municipality. Article 2 These Measures shall apply to the management of poultry trading within the administrative area of this Municipality. Article 3 The Municipal People's Government shall lead the poultry trading management in a unified way, improve the emergency plan system for prevention and control of major epidemic situations, and support and guide the establishment and improvement of the cold chain supply system for chilled poultry products.

County (city) District People's Government (including development zone management agencies, the same below) shall bear the responsibility of territorial management of poultry trading management, and guide and urge relevant departments to perform their duties according to law.

Township people's governments and sub-district offices shall do a good job in the management of poultry transactions in accordance with relevant regulations and requirements. Article 4 The market supervision and management department is the administrative department in charge of poultry trading market management, responsible for the qualification registration of poultry trading subjects, and supervising and managing poultry trading behavior and food safety according to law.

The agricultural and rural departments are responsible for the supervision and management of poultry epidemic prevention and slaughter activities, and urge and guide poultry breeding and slaughter enterprises to do a good job in the construction of traceability system according to law.

The health department is responsible for the epidemic monitoring and prevention and control of infectious diseases among employees in the poultry trading market.

The urban management department is responsible for the supervision and management of the import and export order of the poultry trading market and the city appearance and environmental sanitation of the surrounding areas, and investigates and deals with the unlicensed poultry business.

The emergency management department is responsible for guiding the relevant departments to do a good job in the management of relevant special emergency plans such as bird flu epidemic situation, and assisting in the response to emergencies such as bird flu epidemic situation.

Natural resources and planning departments are responsible for the planning and site selection of poultry slaughtering plants (fields).

Business, development and reform, ecological environment, transportation, finance and other departments are responsible for the supervision and management of poultry trade within their respective responsibilities. Article 5 Live poultry trading is prohibited within the urban area of this Municipality, and centralized poultry slaughter, cold chain transportation and chilled listing are implemented. Yaohai District, Luyang District, Shushan District, Baohe District, High-tech Industrial Development Zone, Economic and Technological Development Zone and Xinzhan High-tech Industrial Development Zone shall not set up live poultry trading markets. No unit or individual may engage in live poultry trading activities, and catering service providers may not purchase, raise, sell, slaughter or process live poultry.

Feidong County, Feixi County, Changfeng County, Lujiang County, Chaohu City and Anhui Chaohu Economic Development Zone shall determine and announce the areas where live poultry trading is prohibited according to the actual situation in the region. Sixth counties (cities) within the scope of the implementation of live poultry trading, should be fixed-point trading, strict quarantine, isolated operation, regular closure, not in the live poultry trading market established according to law to engage in live poultry trading activities.

The establishment of the live poultry trading market shall conform to the norms for the establishment of the live poultry trading market. The norms for setting up the live poultry trading market shall be formulated and promulgated by the county (city) people's government.

The county (city) people's government shall organize the market promoters to transform the live poultry trading market according to the norms for the establishment of the live poultry trading market, and can only put it into operation after passing the inspection according to law. Seventh poultry transactions to implement the circulation traceability system. The construction of the traceability system of poultry circulation shall be the responsibility of the municipal market supervision and management department in conjunction with the departments of agriculture, rural areas and commerce. Eighth poultry transactions to implement the voucher admission system. Live birds entering the live poultry trading market shall be accompanied by circulation traceability certificates and quarantine certificates; The chilled poultry products on the market should also be accompanied by quarantine marks and anklets or other product labels with traceability function. The product label shall indicate the name of the poultry product, the place of origin, the name of the slaughterhouse (field), the date of slaughter, the shelf life and other contents. Article 9 The departments of commerce, agriculture and rural areas shall, jointly with the departments of market supervision and management, development and reform, promote the construction of cold chain supply system for chilled poultry products, and support the renovation of facilities and equipment such as centralized poultry slaughtering, cold chain transportation and listing of chilled poultry. Article 10 The establishment of a poultry slaughtering plant (field) shall conform to the relevant planning and meet the corresponding conditions for animal epidemic prevention.

Poultry slaughtering plant (field) operators shall comply with the following provisions:

(a) the establishment of live poultry into the factory (field) inspection and registration, quality inspection, product recall, harmless treatment of abandoned and dead poultry, production records and other systems, to carry out the agency slaughter business, it should also establish an agency slaughter agreement system;

(2) Slaughtering in accordance with the operating procedures and technical requirements stipulated by the state;

(3) Poultry slaughter meets the requirements of ecological environment protection and food safety;

(four) to do a good job in the traceability of poultry circulation, and the poultry products listed at the factory (field) shall be accompanied by the circulation traceability certificate, quarantine certificate, quarantine mark and anklet or other product identification with traceability function;

(5) Dead poultry and poultry products confirmed by quarantine as unfit for consumption shall be treated harmlessly in accordance with relevant regulations;

(six) other provisions of laws, regulations and rules. Article 11 Poultry products slaughtered centrally shall be transported by special vehicles for cold chain that meet the standards, and the transportation and transportation process shall conform to relevant specifications, and the quarantine certificate shall be carried with the vehicle.

Means of transport and handling tools for distributing poultry products shall be disinfected.