Tietie casserole

The iron wire casserole is a traditional handicraft, and the characteristics of a well-made casserole lie in the iron wire and workers it uses. Many earthenware pots with hoops on the market use very thin iron wires, which are not close to the pot body at all. In this case, not only the iron wire is easy to burn, but also hanging loosely can't protect the casserole. Tied casseroles are all made of strong thick iron wire and tied by an old master who has many years of experience in tying pots. The unique banding pot technology makes the iron wire close to the pot body. Therefore, compared with ordinary casseroles, the durability of well-tied casseroles has been significantly improved.