Job Recruitment Website - Job seeking and recruitment - How to peel oysters?

How to peel oysters?

The method for shelling oysters is as follows:

1, use the oyster knife to find the cutting position, find the gap between the inner shell and the outer shell, then use the oyster knife to break the rib, pull it down and open it. (But generally there are no oyster knives at home, and the gap is hard to find, and inexperienced ordinary people will scratch their hands. )

Put it on the fire and the shell will open. That's what barbecue stalls do.

3. Add water, sprinkle some salt and stay quietly for a while. As long as you are alive, nothing is unavoidable.

Use a flat screwdriver at the end of oyster, that is, the thick end, and you will find a small hole. Insert a screwdriver, then stand the oyster up and hold it firmly in your hand. The small hammer goes in with a little force, and your oyster will naturally open. Be careful not to push too hard, mainly to find small holes. Also, you'd better cut your hand with a towel when you hold it.

5, steam the upper drawer, the shell has just been opened and taken out to eat.

6. After cleaning a big oyster, put it in the microwave with the bowl. The fire turned for about 15 second. I heard a slight bang and turned on the microwave.

Extended data:

Oyster (scientific name: oyster) is another name of oyster, belonging to a kind of bivalve clam in mollusks, also known as oyster yellow, oyster white, oyster green, oyster, oyster clam and oyster clam. Oysters grow in warm tropical seas and are famous for their yield along the coast of France.

Oyster meat is tender, with outstanding umami flavor, fishy smell and unique taste. It can be made into soup, pickled, baked and fried, canned, or processed into oyster sauce or dried oyster sauce.

Introduction of oyster varieties:

Oysters belong to the family Oyster? Oysters, oysters and related animals are all marine shells. Subtropical and tropical coastal areas are suitable for oyster culture. China is widely distributed, and oysters can be produced from the Yalu River in the north to the coast of Hainan Island in the south.

Oysters are soft-shelled parasitic animals, especially those produced in the freshwater border of Yu Xian. The traditional artificial oyster culture area in China is called oyster pond or oyster pond. Stone oysters are born with stones; As a floating field, bamboo oysters are inserted on the bamboo beach, also called oyster pond.

Remarks: Oyster, a mollusk, has two shells, one is small and flat, the other is big and bulging, and the shell surface is uneven. Meat can be eaten and oyster sauce can be made. Meat, shell and oil can be used as medicine. Also called oysters or oysters. Refer to Modern Chinese Dictionary.

Alias:? Oyster, oyster clam, oyster clam, oyster seed, oyster yellow

Second, the value of oysters:

With the approval of the Ministry of Health, oysters were included in the first batch of health products for both medicine and food in China. At present, researchers have comprehensively analyzed the ingredients of oysters by advanced detection methods, and found that the protein content in oyster meat is as high as 45% ~ 56%, the fat content is 7% ~ 16%, and the glycogen content is 19% ~ 38%.

In addition, it also contains a variety of vitamins, nicotinic acid, carbohydrates, calcium, zinc, iron, iodine and other nutrients, and the calcium content is close to 1 times that of milk; The content of iron is 2 1 times that of milk.

Among them, the content of sulfuric acid in oysters is high, which is highly valued by the medical and nutritional circles. In the medical field, it is considered to have the functions of improving intelligence, strengthening brain, reducing fat and weight, and promoting cholesterol decomposition. In addition, it also has a unique nourishing effect. At the same time, a large amount of glycogen contained in oysters can also be used as energy for human cell metabolism, which can supplement the energy reserves in the body and improve the efficiency of physical and mental activities.

Third, women's articles-eating oysters to lose weight is correct

In the face of delicious oysters, no one can resist its temptation, and beauty oyster customers don't have to worry about eating oysters to gain weight, because oysters are rich in trace elements such as zinc and taurine, especially taurine, which can promote cholesterol decomposition and help reduce blood lipid levels. Eating oysters will not gain weight, but it can achieve the effect of eating oysters to lose weight.

Fourth, children-a shortcut to improve intelligence

Zinc bears a variety of important physiological functions. Zinc deficiency will cause poor appetite, decreased taste, growth retardation, mental retardation, decreased immunity and other adverse effects, and zinc is particularly important for infants during their growth and development. The zinc intake of women in China is 15mg/ day, and that of pregnant women and lactating women is 20 ~ 25mg/ day. Pregnant women with insufficient zinc intake will produce deformed children.

It is generally believed that animal food is a good source of zinc, and the zinc content in fish and seafood is relatively high. For example, the zinc content of oysters is above 15mg/kg. Therefore, it is particularly important for women and babies to eat more oysters.

Five, men's articles-the best nourishing feast

Men don't care about looks, but they care about their own strength. Men with "strength" are always particularly confident. Business war is about strength, and another thing that makes men confident lies in bed. If you are in a high position and rich as an enemy, there is nothing you can do about it, and you will be in a state of constant anxiety. Oysters are the first heroes. In ancient Greek mythology, oysters were food representing love. From the perspective of traditional Chinese medicine, oysters ventilate and benefit water, moisten the lungs and benefit the kidney.

Western medicine has proved that it is one of the natural foods with the highest zinc content (the content of oyster meat is as high as 7100g/.2 ㎎), that is, eating only two or three oysters a day can provide you with the zinc you need all day. The great value of zinc lies in that it is a vital mineral in the male reproductive system, especially in men who are nearly 50 years old, and the number of sperm has obviously decreased, so it is necessary to supplement enough zinc.

Baidu encyclopedia: oysters