Job Recruitment Website - Job seeking and recruitment - I majored in food science and engineering. What kind of job is this major suitable for? Can I enter the health bureau? What qualifications do I need?
I majored in food science and engineering. What kind of job is this major suitable for? Can I enter the health bureau? What qualifications do I need?
Nationwide (applying for China Agricultural University, Jiangnan University, Nanchang University and other strong food schools), the employment situation of food is similar, generally unsatisfactory, so be cautious!
My good friend is a graduate student majoring in food engineering in Polytechnic University. The food in their school is not very bad. There are first-class doctoral programs, postdoctoral mobile stations and a national key cultivation discipline (agricultural product processing and storage)! Many of them have taken or passed food-related courses in China Agricultural University, Jiangnan University and other universities, but their treatment after graduation is generally poor. A master's degree of 3500 is good, which is a tragedy. In 2065,438+065,438+0, a boy with the highest salary in the hospital (actually the highest in the hospital! ! ) Only 6,000 people go to Shanghai to do biomembrane (provide accommodation), and the treatment of others is basically 2,500-3,500 (master's degree), which is too bad. There are not many units that open more than 3,000 (even well-known enterprises in the food industry such as Yurun, Shuanghui and Jin Jiu, the treatment is very O (╯□╰) O! ! ! ! )
Change majors or professions. China's food industry has low wages. Many graduates with master's and doctor's degrees in food are not as well paid as undergraduates in geology, energy, machinery and IT! We really haven't started yet. Why don't we all abandon this junk industry and switch to high-paying industries such as communications, finance and construction?
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