Which is better, European cigarette maker or side smoking?

Which range hood is good for Central Europe side suction?

European-style range hoods are mainly suitable for European and American countries, with less lampblack. Although the appearance is exquisite, it is not suitable for China with heavy oil smoke and smell.

Chinese style is generally the kind of old-fashioned ceiling, which is easy to drop oil when you meet. At present, the Chinese style has been basically eliminated, and the side range hood is more popular in the market.

European advantages: 1. High technical parameters, energy saving and environmental protection.

2. Soft and beautiful appearance and good visual effect.

3. Small occupied space and easy cleaning.

European disadvantage: 1. Not suitable for smoking in China kitchen.

2. Excessive lampblack can't be cleaned,

Small lampblack extraction area

3. The oil fume is not separated, and the effect is not ideal. Chinese style has no advantages to introduce, so most China residents have stopped using it and gradually withdrawn from the market.

Disadvantages of Chinese style: 1. Easy to touch, dripping oil, not easy to clean.

2. High power, high power consumption, no energy saving and no environmental protection.

3. The oil fume can't be separated and can't be washed clean.

Which is better, side-suction range hood or European range hood?

Which is better, side-suction range hood or European range hood? The consequences of traditional range hoods are not illusory. When cooking, the oil smoke was all around, sweating like rain, and it was a mess. Go into the kitchen once and change clothes twice. The range hood is installed above the head, which often touches and drips oil. When the oil fume is discharged, it will inevitably smell in the nose, which will bring hidden dangers to health. It needs to be dismantled and washed on schedule, and it is extremely inconvenient.

1, soot deposits on the fuselage of the fan, and the running noise becomes louder, leading to anxiety. Kitchen tiles should be cleaned every day, and cabinets and stoves will become greasy within a month. The consequences of open kitchen design and range hood are hard to separate.

2. The traditional range hood is a leader in the mechanical inhalation of lampblack gas industry, providing you with all-round services. Our services cover gas information, statistical data, engineering information, laws and regulations, professional papers, enterprise recruitment, gas safety, industry roster, supply and demand channels, information supermarkets, Bo Bo community, Bo Bo information, videos and English channels. ) Which is better, an open kitchen side suction range hood or a European range hood? Directly discharged to the outdoor (or * * * enjoy the flue), seriously polluting the outdoor air and causing secondary pollution. Side-suction range hood can effectively remove oil smoke, so that all kitchens no longer have escaped oil smoke, and there is no need to worry about the pollution of oil smoke to cabinets and walls. It is an imaginary choice for an open kitchen. Low-position wall-mounted installation, not afraid of dripping oil. The lampblack is absorbed horizontally, not through the nose and mouth, completely protecting your health. The lampblack keeps the interior of the machine cavity clean, and it is free of disassembly and washing. The unique thorough air intake and the application of advanced aerodynamic principles make the oil smoke, waste gas and odor sucked away as soon as they appear, and the suction and discharge are more thorough. Original oil-gas complete separation skills, separate the oil fume, and discharge the exotic air outdoors, which is more environmentally friendly to nature.

Side-suction range hood is more suitable for open kitchen, and European range hood can completely absorb the lampblack of ordinary kitchen, so it is best to choose side-suction range hood for open kitchen. According to the overall style of our kitchen.

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What's the difference between European and side-suction range hoods?

Side-suction and European-style range hoods are two major categories in today's range hood industry. European range hood is designed with reference to the eating habits of European and American countries. Because Europeans and Americans generally produce less cooking fumes, small-displacement range hoods can meet the needs, which is one of the reasons why most kitchens in Europe and the United States are open.

European-style range hoods are mostly made of stainless steel and glass, with diverse shapes, unlike the traditional range hoods in China, which are "unified in image", so they are favored by consumers.

European range hood adopts multi-layer oil net filtration to increase motor power and achieve the best effect. The working principle of European-style range hood is cyclic rising, single turbine, small smoke collection bin and multi-layer dense mesh plate superposition. Although there is no large-capacity smoke collection hood equipped with Chinese range hood, a high-power centrifugal wind wheel with strong suction is basically used. Moreover, the European range hood is beautiful and fashionable, and there are many kinds of fabrics to choose from. The switch can be selected from two styles: mechanical switch and touch switch, which increases the highlight of the kitchen and is novel in style.

For consumers, psychological price, kitchen conditions and product performance should be considered when choosing European or side-suction range hoods. European-style and side-suction range hoods not only have differences in appearance, but also have different working principles. Side-suction range hoods are easier to be organically combined with the whole kitchen, and the trendy and fashionable appearance of European range hoods can make the kitchen show modern style.

Which kind of side-mounted or European-style range hood has a good oil smoke absorption effect?

According to the appearance, range hoods can be divided into three types: one is Chinese range hoods,

Kitchen ventilator

The second is the European range hood, the third is the side suction type, and the fourth is the multimedia intelligent machine. [1] can also be divided into upper row type, side row type and lower row type. [2] [3]

Chinese cigarette maker

Mainly divided into old-fashioned shallow suction deep range hoods, especially shallow range hoods. It is an ordinary exhaust fan, which directly discharges the oil fume to the outside. The biggest problem of deep range hood is that it takes up space, is noisy, is easy to touch, can't clean the dripping lampblack, has a short service life, is inconvenient to clean and pollutes the environment.

European cigarette machine

Multi-layer oil screen filtration (5-7 layers) is adopted to increase the motor power to achieve the best effect, and the power is generally above 200 watts. Features: beautiful appearance, more expensive, suitable for high-end user groups. Most of them are flat screen oil filters with hanging installation structure.

Side suction type

The advantages are that it is not easy to meet, the appearance is fashionable and young people like it. The disadvantage is that the suction is small and the bottom is easy to accumulate oil, which is not suitable for frequent use.

Range hood (2 pieces)

Intelligent cigarette maker

The perfect combination of modern industrial automatic control technology, internet technology and multimedia technology provides a model for modern intelligent kitchen and leads modern kitchen into a dynamic entertainment and enjoyment era. But there are still some technical bottlenecks from the actual promotion.

According to the types of fans, range hoods can be divided into axial flow and centrifugal type. Axial flow fans are generally equipped with shallow hoods, with large air volume and small wind pressure; The centrifugal fan has high wind pressure. The range hoods sold in the market are mainly centrifugal, so there is not much choice in models. Generally, it is outdoor and equipped with centrifugal fans.

According to the structural form, there are two types of range hoods: deep type and thin type, semi-deep type, European type and pull-out type. There are three types of range hoods on the market: thin, deep and cabinet.

The deep range hood has high smoke exhaust rate and can be matched with different styles of modern kitchen furniture. The deep hood can absorb a wider range of cooking oil fume, and its deep body is convenient to install high-power motor, which greatly improves the smoking rate of the range hood.

Thin range hood is light in weight, small in size and easy to hang. However, due to the light design and low motor power, a considerable part of cooking oil fume can not be included in the suction range, and may escape into the room, and the smoke exhaust rate is significantly lower than the other two models.

Cabinet range hood consists of smoke exhaust cabinet and special range hood. The smoke exhaust cabinet is tapered. When the fan is started, a negative pressure zone is formed in the cabinet, and external air is supplemented to the inside, so that an air inlet is formed at the opening in front of the smoke exhaust cabinet, and flue gas and other waste gases cannot escape, thus ensuring the clean extraction rate of flue gas and nitrogen oxides.

According to the number of motors, the range hood can be divided into single motor and double motor.

According to different control methods, range hoods can be divided into mechanical switch control type and electronic switch control type.

Hello, is the side-suction cigarette machine better or the European one?

To put it bluntly, the range hood is a motor with an impeller, and there is not much technical content. Now everyone pays so much attention to it, which is largely due to the credit of industry traders. What to buy a cigarette machine for? Many mysterious and mysterious concepts cover up the fog. The buyer really can't do anything except get dizzy. What's more, I have studied in this industry for several years, and sometimes I am told by the salesgirl that I can't find the north.

In fact, more often, most buyers only see the gorgeous appearance of brand-name products and the manipulation function of gilding the lily.

The problem of range hood is not the range hood itself, but the "losing face" in the construction industry and the unreasonable or even wrong use of users.

I am writing my own monograph "Kitchen Electrical Hygiene". If there is not much ingot casting business, it is estimated that it can be completed before the end of the year and listed in the first half of next year.

As for side suction and European style, there is neither a definite theory nor an objective evaluation basis. I'm just speaking from my own experience. Side suction, electrode side, shaft horizontal. After a long time, the noise will be slightly louder; European style, the price often turns out the cost many times; Relatively speaking, I recommend Chinese-style machines to friends who are financially nervous. Its cost performance is much better.

Do you think the European range hood is better or the side suction is better?

When choosing a range hood, we should first consider which range hood the kitchen size and style are suitable for.

If the kitchen at home is relatively large and open, you can consider the European range hood, which is beautiful and generous.

If the kitchen at home is relatively small and Chinese-style closed, you can consider a side-suction range hood.

Then consider using the function and choose the range hood with the functional appearance material you like.

Which is better, side-suction range hood or European range hood?

Well done, get to know it. . !

Which is better, side suction cigarette machine or European cigarette machine?

Yes, side smoking looks better, but the smoking effect is not very effective. I chose a range hood for several months, and finally I took the advice of a few friends and used the side suction, and the effect was better. If the kitchen is open, use side suction. If it is separated, I hope to adopt my personal suggestion.

Is the range hood European or side-suction?

Side suction is not necessarily good, the most important thing is the manufacturer, side suction is low. European style will do. Side suction is popular recently. Tai Fang has a better series of light and shadow. It is recommended to buy the boss's 82 10 for European machines, and 8008 for cheap ones. I hope I can help you.

Is the range hood European or side-suction?

How can I put it? Each has its advantages and disadvantages.