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Compulsory course for medical students.
Medical majors generally require candidates to take biology and chemistry subjects. You can choose both subjects, or you can choose only one subject, depending on the enrollment conditions and subject selection requirements of the target colleges and majors.
First, clinical medicine.
There are two reasons why clinical medicine is easy to find employment:
First, the clinical medicine specialty itself is a "panacea" specialty, involving a wide range. You can go to internal medicine or surgery, so there is more work.
Second, now that hospitals are expanding, people's medical needs are gradually increasing, and there is a great demand for clinical medical talents.
Second, stomatology major.
There are two reasons why stomatology is easy to get employment: first, the employment threshold is low, even if you can't go to a big hospital, you can go to a general clinic and open your own dental clinic, so it is not difficult to get employment; Second, the current changes in the public's medical and health concepts and the changes in various aspects of diet have increased the demand for stomatology, so the employment of stomatology is good.
Third, anesthesiology major.
The future employment of anesthesiology major is mainly to be an anesthesiologist in a hospital. At present, hospitals have a wide demand for operations and other services, but there is a great demand for skilled anesthesiologists. According to statistics, the demand for anesthesiologists in China is around 300,000, and this number is still growing. Therefore, it is easier for students majoring in anesthesiology to find jobs, but it takes practice to grow into excellent anesthesiologists.
Medical majors mainly include the following:
Basic medicine aims to cultivate senior medical professionals with basic theoretical knowledge and experimental skills in natural science, life science and medical science, who can engage in teaching and scientific research of basic medical disciplines and medical experimental research combining basic and clinical work in medical colleges and medical research institutions.
Nutrition, through the study of basic medical theory, introduction to clinical medicine, food processing and technology, dietotherapy, health care and preventive medicine, can engage in clinical nutrition after graduation, and can also undertake health food development, food hygiene inspection and other work.
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